GIANT SPICY Chicken & Hand Pulled Noodles: Xinjiang Cuisine Guide

Комментарии: 764

  • hesti luh
    hesti luh 22 часа назад

    that chicken looks insanely good.

  • MountainRain
    MountainRain 3 дня назад +1

    Woah the Wild West of China is a really fitting name. The land has a lot of similarities to some areas here in America

  • Alexander Chen
    Alexander Chen 17 дней назад

    I used to live in Fremont but had to leave because of all the smoke. There was a buffet a few miles away called Sweet Tomato

  • 傻仔
    傻仔 17 дней назад


  • Magical Surprises
    Magical Surprises 20 дней назад

    Please tell me you took food to much food... It all looks so delicious!

  • Nina Luciano
    Nina Luciano 21 день назад

    This is so similar to sicilian cuisine!

  • 무한의펜데모니움
    무한의펜데모니움 22 дня назад

    nice pilof. It's one of signature dish among central asian.

  • lucifer morningstar
    lucifer morningstar 28 дней назад

    wow thats expensive 18 bucks for 3 little kababs

  • Kia Vang
    Kia Vang 28 дней назад

    So yummy. I love noodles and chicken ❤

  • Nightcore Anonymous
    Nightcore Anonymous 29 дней назад

    Me eating cucumbers

  • Natacha Wasylyk-Vinette
    Natacha Wasylyk-Vinette Месяц назад

    Don't eat it that way!? Totally eat it that way :D !!

  • krato balaco
    krato balaco Месяц назад

    nice t-shirt

  • Andy .Wu
    Andy .Wu Месяц назад

    You should collab with the food ranger and go to xinjiang

  • Stalking Enzo Amore.
    Stalking Enzo Amore. Месяц назад

    Go to BoBo's

  • Python26 Linux
    Python26 Linux Месяц назад

    You eat like a horse

  • Matthew Li
    Matthew Li Месяц назад

    When he said"tell me your mouth is not watering tight now"
    I was gurgling water in my mouth and I'm like "okay......"

  • Elranoaz
    Elranoaz Месяц назад

    Oh man , i could get full just first dish .

  • Tobi Akindolie
    Tobi Akindolie Месяц назад +1

    you should go to noodles and company

  • kavita godhwani
    kavita godhwani Месяц назад

    Yum!! Is there a place like this in NYC!

  • John Duong
    John Duong Месяц назад


  • Eugene
    Eugene Месяц назад

    Mike, try raw meat from Korea. it's amazing... :)

  • Skywalker701 81
    Skywalker701 81 Месяц назад

    You eat very loud when you were eating the noodles or is just me

  • Eray Genc
    Eray Genc Месяц назад +1

    everytime he bites into anything he gets an orgasm

  • Hector Malvar
    Hector Malvar Месяц назад

    I want that Shirt!

  • Daniel Brass
    Daniel Brass Месяц назад

    with all the chaos of the internet and youtube, your channel is sanctuary....

  • Law Chen
    Law Chen Месяц назад

    You were in Fremont!

  • Doost Qasimi
    Doost Qasimi Месяц назад

    it looks like afghan food

  • Edison
    Edison Месяц назад +4

    19$ for 3 skewers? Why didn't they put a gun to your head and rob you Instead. In china 19$ can get your a whole goat.

  • Iona Xia
    Iona Xia Месяц назад

    Goes into the restaurant, "I want it mikey spicy."

  • MrHenry
    MrHenry Месяц назад

    tương ớt sriracha

  • chao xiong
    chao xiong 2 месяца назад

    Looks really good

  • OzGaga
    OzGaga 2 месяца назад

    We don't really add nuts or raisins in our milk tea, we only add a bit of salt

  • Val
    Val 2 месяца назад

    Sounds like you and Trevor James (aka. The Food Ranger) should take a trip together to Xinjiang for the food! He is already an expert at Xinjiang travel, it seems.

  • Luz Flaviano
    Luz Flaviano 2 месяца назад

    hi, im a new fan. actually its been quite a while that i had been watching ur videos but now i am subscriber!! i love seeing the reaction on ur face once u taste the food. i want to taste it too hahaha

  • Svetlana Lvova
    Svetlana Lvova 2 месяца назад

    Great video. I don't know... the rice with carrots and raisins looks very much like the Uzbek plov, except that plov usually also has onions and lamb in it. I have to admit, the best lamb I ever had was in tiny village in Uzbekistan, a whole lamb smoke-cooked in a pit in the ground over coals on a blanket of an enormous amount of greens and spices for something like a day. Nothing ever came close to the taste of that lamb.

  • Mo Zaa
    Mo Zaa 2 месяца назад

    xinging best part of china

  • christy chen
    christy chen 2 месяца назад

    If you want to come to Xinjiang,please let me know

  • Nana Unina
    Nana Unina 2 месяца назад

    hopefully this is halal food

  • black black
    black black 2 месяца назад

    The last dish with the fat noodles 😛😛😛😛😛

  • Love Like
    Love Like 2 месяца назад

    Almost 9 bucks for cucumber, onions, lemon juice and lettuce

  • Shaquilla AM
    Shaquilla AM 2 месяца назад

    never knew theres a region in china with so much middle eastern influences and the people and cultures just merged its so cool

  • Fred Fonacier
    Fred Fonacier 2 месяца назад

    I wish I can go to a restaurant and eat like Mike. That looked like a lot of food. And even if he takes most of it in a doggie bag still its a lot of food. I would like to see you try FIlipino food though.

  • Jeff Jeffery
    Jeff Jeffery 2 месяца назад

    You don't actually eat ALL of ALL of those dishes, do you?

  • Vivek Kumar
    Vivek Kumar 2 месяца назад

    i am a true lover of your vlog i like u to react with the Indian tooo...thank you

  • Stéphanie OkHee
    Stéphanie OkHee 2 месяца назад

    Uhm... May be much tastier than it looks, but raisins and stuff aren't things I like too much in my food. But, sounds very interesting all together!

  • Ali A
    Ali A 2 месяца назад

    We have all these dishes in Persian foods. We call the main dish Polo Mahicheh and we call beef, kabab koobideh. That is interesting how close we are culturally to West China...

  • christina holmes
    christina holmes 2 месяца назад

    You are one of my favorite YouTube channels! Thanks for being awesome! ( and making me hungry haha😂)

  • pjwchung
    pjwchung 3 месяца назад

    This might be a ditto but I've got to ask you where did you get your siriracha shirt?

  • jian guan
    jian guan 3 месяца назад

    the wiggers?

  • Swagging Bros
    Swagging Bros 3 месяца назад

    Pleae mike send me some food 😋

  • Joanne Harper
    Joanne Harper 3 месяца назад

    Oh, my gosh! I am sooo hungry now!

  • Uriah Hill
    Uriah Hill 3 месяца назад

    your videos always make me hunggrryy!! love em! but how in the world do you eat so much?!?!

  • aominedaisuki
    aominedaisuki 3 месяца назад


  • Russell Torkamani
    Russell Torkamani 4 месяца назад

    Polo is actually an Afghani dish that we pronounce Palow. It's super delicious.

  • Advait Panicker
    Advait Panicker 4 месяца назад +1

    I've been looking for that other video where you had that crayfish with a lamb shank in it . What it called

  • Charles Lee Smading
    Charles Lee Smading 4 месяца назад

    When I worked for Parco or Parker Drilling as a Driller, I was in Alaska on the North Slope and really enjoyed the Northern Lights as they were out about every night, but it is night on the North Slope a lot of the time

  • Sheemonto Chicken
    Sheemonto Chicken 4 месяца назад

    You should eat the kabab with rice it's sooooooo good

  • Sheemonto Chicken
    Sheemonto Chicken 4 месяца назад

    Yeah it's like south Asian food but there are differences in those food I wish I could try them

  • JimmyJamyShamy !
    JimmyJamyShamy ! 4 месяца назад

    I know a brain trick to taste a little bit of the food he is eating just eat noodles or any thing he is eating that is close to it you might be able to taste it a little

  • Dream Life
    Dream Life 4 месяца назад


    Please don't hate me


  • Tyreek Hill
    Tyreek Hill 4 месяца назад

    That looks so good

  • hellobooom
    hellobooom 4 месяца назад

    damn, I've been pulling my noodles way too thin, no wonder it takes me so long..................

  • Thạnh Phước
    Thạnh Phước 4 месяца назад

    As a Vietnamese, your T-shirt make me happy :3

  • hank
    hank 4 месяца назад

    Try shalimar, de afghanan and Nopa's burger. All are in sf

  • Arjen Garak
    Arjen Garak 4 месяца назад

    my boy shukrat making that dough. he is true dude

  • killabee stung
    killabee stung 4 месяца назад

    fresh fire cooked beef kebabs on skewers like that is exactly how Persians make kebabs. along with fire roasted tomatoes all served over a bed of buttery white rice and a side of cucumber yogurt if desired.

  • tekz44
    tekz44 4 месяца назад

    You must have Superman's stomach ,wow but I totally enjoy watching you eat and description of the flavors are awesome
    loved your Kobe meat one

  • Mekirin K
    Mekirin K 4 месяца назад

    his shirt said"Tương ớt Sriracha" :)))

  • bunnybutcher
    bunnybutcher 4 месяца назад

    have you tried this uighur restaurant in the city? it's more authentic comparing to eden silk road.

  • James Holmen
    James Holmen 4 месяца назад

    I just don't understand why I like your videos.

  • Jean Pinchand
    Jean Pinchand 4 месяца назад

    Good to see someone who isn't sponsored to essentially do the marketing for a restaurant. THis looked awesome! That lamb gave me an erection

  • Little King
    Little King 4 месяца назад

    Looks disgusting.

  • Bdak Swagger
    Bdak Swagger 4 месяца назад

    In malaysia when we eat rice we will always combine with the sdies like lamb chicken cause its just combine into one delicious food

  • Kouya Sakurada
    Kouya Sakurada 4 месяца назад

    Those California prices hahaha. I live in Fremont so the pain is real.

  • Seroga Kron
    Seroga Kron 4 месяца назад

    there are actually similiar dishes in ex soviet states and russia

  • Tugce Kaplan
    Tugce Kaplan 4 месяца назад

    it looks almost like Turkish, im surprised 😲

  • Johnny Tran
    Johnny Tran 4 месяца назад


  • Francis Peposhi
    Francis Peposhi 4 месяца назад

    I've just watch 17 coco pops ads in a row all unskippable, I've lost my will to live

  • B1ackjack
    B1ackjack 4 месяца назад +1

    looks really good I love spicy food too

  • Mh Arif
    Mh Arif 4 месяца назад

    great video mate

  • Brandon Acosta
    Brandon Acosta 4 месяца назад

    00:17 "the wiggers" ?

  • pizza forbreakfast
    pizza forbreakfast 4 месяца назад

    you went medieval on that lamb

  • Zena Safadi
    Zena Safadi 4 месяца назад

    that first meal was totally misdle eastern!! i love how cultures merge

  • rockerdrake
    rockerdrake 4 месяца назад

    " _...a lot of people don't like to call it Xinjiang food because there's lots of different ethnic groups within Xinjiang_ "well...if anything is right that is to call it Xinjiang food and not uyghur food...han food...hui food

  • Mr Randumb Stuff
    Mr Randumb Stuff 4 месяца назад +1

    I Just Observed That You have Interesting T-Shirts.

  • One Love
    One Love 4 месяца назад

    i was waiting to see you eat a red pepper lol /....

  • Jack Off
    Jack Off 4 месяца назад

    Since you love spicy. So do I. Have you thought of doing a hot pepper challenge? Eating some of the worlds hottest peppers. That is if you haven't already done so.
    I find that most if not all the hot chili oil in the restaurants or supermarket bought are not spicy at all.

  • TheNikhil85
    TheNikhil85 4 месяца назад

    Hi Mike, one quick question, have u ever got food poison. Do u take any precautions before eating out. By the way u look so handsome :)

  • Eric Pule
    Eric Pule 4 месяца назад

    Looks good but I'll leave out the potato, because there's enough starch from the noodle 👍🍴

  • Daaniyaal Mirza
    Daaniyaal Mirza 4 месяца назад

    the rice is just like kabuli pulao :O

  • Evelyn Paonessa
    Evelyn Paonessa 4 месяца назад

    I think that you make a lot of exercises.

  • Quo Tanzient
    Quo Tanzient 4 месяца назад

    long grain rice for the win :P I grew up eating mainly long grain, but I like sticky rice too.

  • Jacob Parody
    Jacob Parody 4 месяца назад

    That's like pisam (my southern Indian homies know this) without noodles

  • landa landa
    landa landa 4 месяца назад

    We drove to Canada after seeing your video. We tried Joojak and we really loved the foods. They told me that within the last 2 weeks they had more people visiting their restaurant. We want to think that it is due to your video recommendation. 😊

  • 2525shion
    2525shion 4 месяца назад +1

    2:10 wtf you cant do that man. Thats obscene pornography.

  • Raj Singha
    Raj Singha 4 месяца назад

    That lamb shank dish was born on the silk route via arab traders. it's exactly the same as persian, pakistani and afghani cuisine versions! In the northern Muslim realms they still eat lamb dishes like it.

  • Tahuan Tinsuyo
    Tahuan Tinsuyo 4 месяца назад

    I have eaten in this restaurant in San Mateo, and everything that Micky says is TRUE. I greet them with Salaam Aleikum, and they will smile. The food is halal and good.

  • Justin Bush
    Justin Bush 4 месяца назад

    i know ur full as hell

  • Marc Walton
    Marc Walton 5 месяцев назад

    "until we eat again" ... great catchphrase