How to Reverse-Sear a Steak

Комментарии: 581

  • RockyIsNotHere
    RockyIsNotHere 4 часа назад

    can i use coconut oil instead of leaf lard?

  • Josh Wilkinson
    Josh Wilkinson 22 часа назад

    You should turn the music track down or the vocal track up, it's very hard to understand you.

  • TheGregoryGardiner
    TheGregoryGardiner День назад

    Rockin' my favourite beer with that bad boy! Delicious.

  • Brittaney Harris
    Brittaney Harris 2 дня назад

    Make a pretty patty

  • numskull1015
    numskull1015 2 дня назад

    That beer is top notch!

  • Caelan Priddy
    Caelan Priddy 3 дня назад

    Man, you are a good watch, I like your goofy style. Always keep it up

  • Connor Stierwalt
    Connor Stierwalt 6 дней назад

    Does it matter where the steak sits in the oven?

  • Katy Wheelhouse
    Katy Wheelhouse 8 дней назад

    Hey! Would you recommend salting closer to cooking time if using a dry aged rib eye?

  • Dane C
    Dane C 8 дней назад

    A yo you know what would be great? Maby trying out the foods from orange is the new black

  • Ant Thomas
    Ant Thomas 9 дней назад

    Do you bake it or sear it for less time if you want it rare?

  • Sam Ward
    Sam Ward 10 дней назад

    the best food porn i have seen in some time.

  • Captain Soggy
    Captain Soggy 11 дней назад

    Thats a fucking HUGE steak

  • kahlzun
    kahlzun 11 дней назад

    How is this reverse-searing?

  • Admiral Stoic Rum
    Admiral Stoic Rum 11 дней назад

    How well does this go sous vide?

  • Admiral Stoic Rum
    Admiral Stoic Rum 11 дней назад

    Poulle... and buerre monte mmm

  • evvignes
    evvignes 13 дней назад

    That’s good, keep em short.

  • Connor AC
    Connor AC 14 дней назад

    I love this music the best

  • klakiti
    klakiti 14 дней назад

    I came for a recipe, but ended up with an experience.

    Take a like

  • 96fps_from_mars
    96fps_from_mars 15 дней назад

    no cross section, I am disappointed.

  • Gregory Bogosian
    Gregory Bogosian 15 дней назад

    0:40 What is that white stuff? I cannot make it out when you say it and the closed captions just say "leek water." which I am pretty sure isn't right.

    • Tricksterino
      Tricksterino 13 дней назад

      Gregory Bogosian pretty sure its "leaf lard"

  • golden femboy
    golden femboy 16 дней назад

    Now that is how you cook a steak

  • The Mad Hacker
    The Mad Hacker 17 дней назад

    i hurt my nose trying to dive into my monitor...

  • TheImpiroGirl
    TheImpiroGirl 20 дней назад

    Good God that's a lot of butter!

  • Peachy
    Peachy 22 дня назад

    Good choice of beer there!

  • Vincent Letzner
    Vincent Letzner 22 дня назад

    I appreciate the sacrifice you made by slicing up that beautiful Steak just for us viewers to see how it should look like.

  • Haley Gordon
    Haley Gordon 24 дня назад

    Do goodburger burger sauce!!!

  • blackboxing84
    blackboxing84 25 дней назад

    how the hell am i supposed to sleep after watching this vid when i have that exact cut of meat sitting in the fridge which i was going to cook after work? fml i mean 9.30 pm its not to late to cook is it? yummmmmmm

  • Jenn W
    Jenn W 26 дней назад

    I should have used this method the last time I got a bone in ribeye from Whole Foods. It cost $50.

  • Big_ Sheever
    Big_ Sheever 26 дней назад

    Worst video I've ever seen. Is it Celsius or farenhiet? Until it looks brown and crusty and overlook the inside of the steak? Shithouse.

  • Steve Corduroi
    Steve Corduroi 27 дней назад

    250 celsius or fahrenheit?

  • Vedant Vohra
    Vedant Vohra 28 дней назад

    The last time I put so much butter on something, it wasn't going in my mouth.

  • Taylor Miller
    Taylor Miller 29 дней назад

    a 4 pack of Delerium is $20 at my local liqour store...its soooo good though

  • Felipe Rios
    Felipe Rios 29 дней назад

    Love the fact that he’s drinking delirium tremens. Real gentleman right there

  • Jakob Pasutin
    Jakob Pasutin Месяц назад

    Hey Oliver, big fan, you should do Rachel's trifle from friends, wondering if those flavors would actually complement each other.

  • Taishi Tai
    Taishi Tai Месяц назад

    I tried doing this but after letting the steak rest, the plate was swimming in juices. Is that normal?

  • Neoblackdragon
    Neoblackdragon Месяц назад

    143 Cows disliked this video.

  • Ella Navarro
    Ella Navarro Месяц назад

    This is how Ayo and Teo would cook their steak

  • Leon Chui
    Leon Chui Месяц назад

    I'd like to slice it with an angle so I can present it better

  • Dan Fennessey
    Dan Fennessey Месяц назад

    "Now if you guys don't mind, we'd like some privacy" XD

    Great looking steak, mate. Excellent vid. Thanks

  • Tweehoek
    Tweehoek Месяц назад

    Nice! some delerium! Good Belgian beers in there!

  • Kevin Ilonise
    Kevin Ilonise Месяц назад +1


  • Aloha
    Aloha Месяц назад

    delirium beer <3 go belgium :D

  • Jasper Booysen
    Jasper Booysen Месяц назад

    aaand its cold...

  • Shark 22964
    Shark 22964 Месяц назад

    Bone-in? How *B O N E L E S S*

  • TheSlickIzzy
    TheSlickIzzy Месяц назад

    And if you're like me, you sit the bone aside for last because that rare meat around the bone is the best part!

  • Lauren Molton
    Lauren Molton Месяц назад

    please make the clementine cake from the secret life of walter mitty

  • micky mcfarts
    micky mcfarts Месяц назад

    Please explain leaf lard

  • Troy Thurston
    Troy Thurston Месяц назад

    Great fuckin beer

  • NotYourAverageHouseplant Delux
    NotYourAverageHouseplant Delux Месяц назад

    I'm vegetarian but this video makes me want to eat that damn steak 😂

  • Mohai Cristian
    Mohai Cristian Месяц назад

    what if someone wants theirs' well done?

  • SonikBlu23
    SonikBlu23 Месяц назад

    There's a lot of talk here but mostly about the beer and other shenanigans and not about the steak lol ..weird.

  • Grey EX
    Grey EX Месяц назад

    Dude my mouth and stomach nuted

  • Stephanie Nossett
    Stephanie Nossett Месяц назад

    People who dislike any of your vids tried and failed to recreate the masterpieces you display here. Keep it up.

  • j ace
    j ace Месяц назад

    Can you make a chili cheese burrito from "taco bell" its been discontinued in my area for several years now

  • Xeakpress
    Xeakpress Месяц назад

    Um song name

  • Channel Rudy
    Channel Rudy Месяц назад

    A "butter blanket." You amazing bastard.

  • Andrew Lazar
    Andrew Lazar Месяц назад

    I would like to that you for cooking all of your red meat properly. I know this is an old video but I've seen allot of your vids are your rare meat makes me happy inside. Every time I see someone complain about a medium rare burger being "infested with bacteria" or "it will make you sick" it kind of kills me inside. Keep up the great work my friend.

  • Shane Bonanno
    Shane Bonanno Месяц назад

    Good choice on the Delerium. Fantastic beer

  • Caleb 1111
    Caleb 1111 Месяц назад

    What is this song

  • Leo Freemusic
    Leo Freemusic Месяц назад

    what kind of lard?

  • Dracon Bacon
    Dracon Bacon Месяц назад

    Total noob question but why is this called reverse searing?

  • Gabby N.
    Gabby N. Месяц назад

    11 pm and i am going to rewatch all binging w babish videos for the 100th time

  • SlyNort
    SlyNort 2 месяца назад

    music is too loud

  • James Stevens
    James Stevens 2 месяца назад

    I couldn't really hear what he said he first put in the cast iron pan

  • JLConawayII
    JLConawayII 2 месяца назад

    Reverse-sear? Is that when you take a steak and turn it back into a cow?

  • Brian F
    Brian F 2 месяца назад

    What can you substitute for the lard?

  • ZombieBacon247 Plays
    ZombieBacon247 Plays 2 месяца назад

    Can you please make Kronks spinach puffs?

  • Apexx
    Apexx 2 месяца назад

    Delirium Tremens, great choice!

  • Ryuhitsuya 21
    Ryuhitsuya 21 2 месяца назад

    You made this steak but you didnt saltbae that shit. What are you a madman

  • chim cakes
    chim cakes 2 месяца назад

    holy crap. he used his actual stove

  • So Soulsu
    So Soulsu 2 месяца назад

    He's going to fuck that steak.

  • slowemm
    slowemm 2 месяца назад

    Delirium, sir, just became my favorite entertainment chef.

  • mazombieme
    mazombieme 2 месяца назад

    It would be 121 degrees Celsius

  • mazombieme
    mazombieme 2 месяца назад

    Celsius or fahrenheit

  • Enderdragon 1910
    Enderdragon 1910 2 месяца назад

    Heavy Salt And Pepper "Puts Steak In A Basket Of Salt And Pepper"

  • TheJayOfSpadeLP
    TheJayOfSpadeLP 2 месяца назад

    What are you putting in the cast iron first? It sounds like you're saying leek lard

  • thor7789
    thor7789 2 месяца назад

    I still don't understand what a reverse sear is?

  • Tom Higgins
    Tom Higgins 2 месяца назад

    Yeah, but where the hell do you get bottles of delirium tremens? I'm moving there.

  • Michael Marion
    Michael Marion 2 месяца назад

    You cook THAT steak, and THEN break out a Delirium? Subscribed.

  • Yehochanan72
    Yehochanan72 2 месяца назад

    just made this for my tenth wedding anniversary. my grocer only had select, and my gray bands came out a little bigger than yours, but it was still tasty. thanks.

  • GP Gaming
    GP Gaming 2 месяца назад

    My favourite steak is rib-eye
    It's just soooo juicy and tender, especially cooked medium-rare with ALOT of blood

  • Sugar Bear
    Sugar Bear 2 месяца назад

    Does this work with steaks that are marinated?

  • MrBjeun
    MrBjeun 2 месяца назад +1

    I am a simple man... i see belgian delirium tremens... i like

  • Milan van Heerden
    Milan van Heerden 2 месяца назад

    Delirium is such a rad beer!

  • Jason Bridges
    Jason Bridges 3 месяца назад

    The whole butter baste with garlic stuff does that work without putting it in a oven and just frying the steak or would I be missing out if I don't do the oven part?

  • ChefBrockLee
    ChefBrockLee 3 месяца назад

    Hey babs beef lard is called talo

  • young steve
    young steve 3 месяца назад

    Dude, you're my hero.

  • TheSteak
    TheSteak 3 месяца назад

    Probably a $30-50 steak... More if it's Prime.

  • Justin C
    Justin C 3 месяца назад


  • Davvves
    Davvves 3 месяца назад

    mmm I miss the Ratatat. The man has to get paid though!

  • Bunny Rabbit
    Bunny Rabbit 3 месяца назад

    i think i came

  • Le Spanish Inquisition
    Le Spanish Inquisition 3 месяца назад

    i like my rib eye B O N E L E S S and E X T R A T H I C C

  • Mike
    Mike 3 месяца назад

    Tremens great brew

  • Zer0 HD
    Zer0 HD 3 месяца назад

    Cream on Chromme

  • Jimmy Nyarlathotep
    Jimmy Nyarlathotep 3 месяца назад

    Nice drop of DT there :)

  • fabicool100
    fabicool100 3 месяца назад

    Nice Delirium you got there

  • badoli
    badoli 3 месяца назад

    Your videos are f**king crack! I can't stop watching them and just get hungry....

  • Gia Caputo MOSTDOPE
    Gia Caputo MOSTDOPE 3 месяца назад

    Wauw. Delirium! I didn't know you have that in America :D

  • Marcc Zucc
    Marcc Zucc 3 месяца назад

    Is it bad I don't cut my steak? I just like quickly working down a large peice of meat instead of little strips.

  • Subpar Monkey
    Subpar Monkey 3 месяца назад

    Always place meat away from you.