• Published on Sep 11, 2019

    Special thanks to Pitmaster Mark, Chef Jamie and the rest of the team at Quan Ut Ut for organizing this epic Ostrich roast for us in Saigon!
    Checkout our podcast here:
    A huge thanks to our Patrons, Beau Bourgeois, David Baliles, Cora Rogerson, Ryan Rhodes, Wah Yan, Muhammad Octovan, JLB, & Alpa for supporting BEFRS mission! Check out our Patreon rewards here:

    Stay safe online & unblock any site you want while traveling by using Get 3 months free with 1-year plan! (49% off)

    Like our music? Enjoy a free 30-day trial of Epidemic Sound for the best royalty free music:

    #BestEverSaigonTour #BestEverFoodReviewShow #BEFRS
    - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
    ADDRESS: 47 Xuan Thuy street, Thao Dien Ward, District 2, HCMC, Vietnam
    OPENING HOURS: 11:00AM - 10:30PM
    SOCIAL: @quanutut
    🍖ROASTED OSTRICH: Defeather and clean the ostrich. Place in a large container with a mixture of red wine, water, salt, pepper, garlic and sugar and let it marinate for 26 hours. Cut off it’s neck and wings and put aside. Rub and stuff the bird with garlic, herbs, basil, thyme, oregano and a secret Quan Ut Ut ingredient. Put the bird in the BBQ pit and smoke for 2 hours with jackfruit wood. After, pour more wine inside the tray with the ostrich and add onions, carrots, water, BBQ power and thyme. Finally, put a towel on the ostrich and cover it with foil. Place in the BBQ pit for 16 hours at 105C degrees. Take the cooked bird out and hand shred the meat for serving. Serve 200grams of shredded meat on a platter with house cornbread, pink coleslaw and mashed potatoes with the au jus gravy.
    🍲AU JUS GRAVY: Separate the fat from the Ostrich juices by putting the liquid in the fridge to cool and then skimming the fat layer, leaving the collagen and broth. Make a roux by adding oil to a pot and sautéing onions and flour together. Add the ostrich broth and mix slowly. Add flour until the mixture becomes thick.
    🥚GIANT DEVILED EGGS: Boil the giant egg in 1.5 hours, then take it out of the pot and let it cool in a bowl of cold water for 15 mins. Remove the egg shell and cut it into two. Scoop out the yolk and put it in a bowl with pepper, cayenne, salt, paprika, and minced pickles (cucumber and jalapeno), mayo and bacon. Put the filling in a plastic bag and squeeze it in the egg white. Top with bacon and jalapeno.
    🍖GIANT BUFFALO WINGS: Boil wings for 20 min then remove remaining feathers. Place wings in a fryer for 16 - 18mins until golden brown. Place the cooked wings in a big bowl with buffalo sauce. Garnish the wings with coriander and serve with blue cheese.
    💸PRICE: Whole Ostrich - 12,600,000 VND/545.00 USD | Whole Egg - 500,000 VND/$21.63 USD | Roasted Ostrich Platter with house sides - 100,000 VND/ 4.33 USD
    - - - - - - - - - - - - - - - - -
    INSTAGRAM » (@besteverfoodreviewshow)

    Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

    Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

    I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

    Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
    - - - - - - - - - - - - - - - - -
    CAMERA OPERATOR » Nguyễn Minh Đức
    VIDEO EDITOR » Lê Anh Đỗ
    COLOR & MASTER » Quí Nguyễn
    PRODUCER » My Huỳnh

    Selected tracks via Audio Network
    For business inquiries, please email:

Comments • 12 284

  • Best Ever Food Review Show
    Best Ever Food Review Show  3 months ago +596

    Behind The Scenes Podcast:
    Get Early Access to Videos and be the first to comment » ​
    Follow on Instagram for more fun food videos! @BestEverFoodReviewShow

    • Roy Cargill
      Roy Cargill 13 days ago

      The guy with the red bandanna on his head really thinks he did something special just think in his whole life this might be all he will be Remembered for cooking a whole ostrich

    • Mayank Jain
      Mayank Jain 26 days ago

      I will be the one kick your ass and offer you ass ball direct from your body

    • Jarrett Kimball
      Jarrett Kimball Month ago

      That is cool but I think that ostrich’s are in dangered species

  • Titanium Brick
    Titanium Brick 15 hours ago

    Song at 2:00 ?

  • yolit rios
    yolit rios 15 hours ago

    So they just caught a ostrich? Just like that and are they endangered 😨

  • Tony Sizemore
    Tony Sizemore 15 hours ago

    PETA is going to assassinate this dude.

  • Dems Kitten
    Dems Kitten 16 hours ago

    Let's regrow a dinosaur then eat it

  • Tisa Young
    Tisa Young 18 hours ago

    This was a wasted killing. Shameful. For the sake of making a fukin video.

  • Chi Leung
    Chi Leung Day ago

    It can feed the whole village!

  • Edriss Yousuf
    Edriss Yousuf Day ago

    Thy mix whit any kinde of food thes facking derty pork

  • J Chr G
    J Chr G Day ago

    Het is de smaak van rommel

  • Brandon Herrera
    Brandon Herrera Day ago

  • CityHoffa
    CityHoffa Day ago

    Now I want one for next Thanksgiving. City Dat Neva Sleep

  • BL人CK J凡CK
    BL人CK J凡CK 2 days ago

    Raptors : am i a jokr to u ?

  • ron sheppard
    ron sheppard 2 days ago

    something about the deviled egg .. too much of a good thing . like putting a 2 pound anchovy on a pizza and The 16 hour reveal @ 12:58 looks like that ostrich got zapped with a defragulater laser weapon used by "Men In Black " . I'd eat it though. Just get that denuralizer memory eraser ready.

  • Abdulaziz nasser
    Abdulaziz nasser 2 days ago

    There’s saudi man did this before you

  • Shane Church
    Shane Church 2 days ago

    Czn bruak ozdemir a Turkish chef cooks the whole all the time look him up

  • Therealfatimab
    Therealfatimab 3 days ago

    I was eating cheese pizza when i started watching this It take like raw bird now thanks Sonny

    TAHA TRS 3 days ago +5

    Its nothing compared to how Arabs cook a whole freaking CAMEL. That shits something else..

  • Fitzy Holden
    Fitzy Holden 3 days ago +1

    Gonna recommend this to every tree hugging vegan I know.

  • chiku piko
    chiku piko 3 days ago

  • Keys Thomas
    Keys Thomas 3 days ago

    The devil comes to kill steal and destroy! 🔥

  • public comments srs
    public comments srs 3 days ago

    In the next series of Jurassic films, they have to show killing young babies of herbivorous dinosaurs and consuming it ! It will be Truly amazing !

  • Maudhoo Rajkumarsingh


  • Li Yang
    Li Yang 3 days ago

    the fat layer of the wing looks awful...🤢

  • ztotnax rolen
    ztotnax rolen 3 days ago

    They put it on a trashcan?

  • Boomer DeLonge
    Boomer DeLonge 3 days ago

    I don't understand... this guy is really nice, the food looks delicious, the whole video is awesome... then why so many dislikes?

    • analene sauran
      analene sauran Day ago

      because maybe the ostrich is endangered species

  • Dilbag Sandhu
    Dilbag Sandhu 3 days ago

    Well👍 done

  • i--night--hawk--
    i--night--hawk-- 3 days ago

    An ostrich......🤔🤔

  • Dracks07
    Dracks07 3 days ago +2

    Never trust a skinny pit master lol

  • Markavelli Medina
    Markavelli Medina 3 days ago

    "Wow that looks great" with the door in his face lmfao 😂

  • Markavelli Medina
    Markavelli Medina 3 days ago

    I love when my bigger stronger boss asks me to lift shit for him lmao

  • Tom Narzary
    Tom Narzary 4 days ago

    Disrespect to birds.... May u go to helll..... Imagine if u was that ostrich how would u feel???? Just remember time to changed

  • Sumit lohani
    Sumit lohani 4 days ago

    next video lets cook your mom in that oven just like a pizza ... let's see how juicy that is ...wowwwwwwwwwwwww

  • Andrew Gilchrist
    Andrew Gilchrist 4 days ago

    Which "urbs" are you using on that clucker?

  • Lionel Lymon
    Lionel Lymon 4 days ago

    I so wanna try...

  • Xx_oNe_TiNy_KiNg_xX
    Xx_oNe_TiNy_KiNg_xX 4 days ago

    I feel bad with we go back to 1973

  • Eroz Ghost
    Eroz Ghost 4 days ago

    What we were doing for Thanksgiving this year? Fuck a Turkey get an *Ostrich!*

  • mark heyne
    mark heyne 4 days ago +1

    When i worked in Saudi, the supermarket had ostrich steaks. Excellent, like good beef, but more aromatic.

  • King Dessalean
    King Dessalean 4 days ago

    I feel like a Caveman 🤣 really you are related to the Neanderthal 😆😂

  • stichting yimak
    stichting yimak 5 days ago

    9:17 Finesse.

  • Ahrry depp
    Ahrry depp 5 days ago +1

    7:32 look like shit

  • vladim spetsnaz
    vladim spetsnaz 5 days ago

    hey bro.... tin foil? really? you mean aluminum right, do they even make tin foil?

  • AyyItsSnow
    AyyItsSnow 5 days ago +1

    I’m not sure if this is ground breaking it’s a big chicken

  • jakeyboy851
    jakeyboy851 5 days ago +6

    Looks like a cross between a giant alien lobster and my ballsack lol, something tells me these birds aren't meant to be eaten.

  • Aamir Bedi
    Aamir Bedi 5 days ago

    Aussies gonna make them pay for this 😂

  • The Cheese Loaf
    The Cheese Loaf 5 days ago +5

    "Wow that looks great" *behind door awkwardly backing up*

  • Elena Antuna
    Elena Antuna 6 days ago +8

    Sonny: “I think this part makes people sad”
    Mark: “Okay...” 🤷🏻‍♀️💀💀

  • fundude15 Delta78
    fundude15 Delta78 6 days ago

    What an insanity, Bird killers are happy to celebrate ! You deserves a brutal end too 😠

    • Bobbo Play games
      Bobbo Play games 5 days ago

      You sound like a SJW, you are probably a furry to, so i want to eat you. Because animals are made to be eaten😚

  • OMGitzAZG 14
    OMGitzAZG 14 6 days ago

    staff 3 looks like a meal from Jurassic park (velociraptors')

  • Robert Jensen
    Robert Jensen 6 days ago +1

    They forgot the first stage, Stage A, where the live bird is given a gentle 4-hour massage in a tub of warm melted butter.

  • Alutya Shinoda
    Alutya Shinoda 6 days ago

    so good

  • Robert Frapples
    Robert Frapples 6 days ago


  • Cu Thomas
    Cu Thomas 6 days ago

    Awesome video!!!

  • Caesar Martin
    Caesar Martin 6 days ago +2

    The ostrich farm in Kenya cooks ostrich meat and eggs too

  • Studio Semantics
    Studio Semantics 6 days ago

    It is soaking in a trash bin, can't you guys use something else?

  • foysal roy
    foysal roy 6 days ago

    Well thats a happy bird. Legs in the air..
    Yeah, i know what you mean 😏

  • Lil Fisher_101
    Lil Fisher_101 6 days ago

    Mail me some food

  • Lifeify
    Lifeify 7 days ago

    16:18 I thought he will say elephant or a whale or something like that.

  • Lifeify
    Lifeify 7 days ago

    Stuff the ostrich with turbriskgefil (turkey stuffed with brisket stuffed with gefilte fish).

  • Muhammad Ather Hussain

    Out standing

  • Eva Makanga
    Eva Makanga 7 days ago

    It was so painful for me to watch you eat the egg,that's a whole ostrich! Could have fed people