Black Bean Brownies

Поделиться
HTML-код
  • Опубликовано: 11 май 2016
  • Do you have any black beans lying around and don't know what to do with them? Here's a stupid easy recipe to make some delicious soft and gooey Black Bean Brownies that actually taste delicious. Legit. Not disgusting. AND THEY'RE VEGAN!
    Subscribe for more videos:
    ruclip.com/user/simonandmartina
    Read more about it on our blog:
    ☞ www.eatyourkimchi.com/black-bean-brownies
    Check out ChocolateCoveredKatie and her original recipe:
    ☞chocolatecoveredkatie.com/2012/09/06/no-flour-black-bean-brownies/
    Bloopers & Extra footage:
    ruclip.com/user/simonandmartinabonus
    Our crazy Instagram feed:
    ☞ instagram.com/eatyourkimchi/
    Check us out on Facebook:
    ☞ facebook.com/simonandmartina
    Chat with us on Twitter
    ☞ twitter.com/eatyourkimchi

Комментарии • 1 785

  • Ashley
    Ashley 2 дня назад

    I made this!!!! A huge step on my ladder :D
    I wasn't as solid as Martina's *I screw up everything that's impossible to screw up* But in the end, it came out delicious!!!!

  • Pamela Succaw
    Pamela Succaw 17 дней назад

    The chocolate chips must help camouflage any lumpy beanage. Magic!

  • MintPanda
    MintPanda 20 дней назад

    Does Japanese maple syrup taste the same as Canadian maple syrup? 🍁

  • susan ma
    susan ma 24 дня назад

    You should make honey sempei’s strawberry cake

  • koreanchick1417
    koreanchick1417 25 дней назад

    I've watched this video a few times and idk how I never noticed that you have a brownie video that's exactly 4mins20secs long...lmao! Not sure if it was intentional but I got a kick out of it for sure ;)

  • Lynne Bass
    Lynne Bass 25 дней назад

    "You can even taste it... it has nothing raw in it..."
    As if that stops me with normal brownie batter

  • Emy
    Emy 27 дней назад

    Bean brownies seemed so weird to me, but I do love red beans, so I thought "why not?" and I like experimenting with weird recipes.
    I just made them today, they're really good! I hope there'll be more of these videos in the future ^-^

  • Isabel
    Isabel Месяц назад

    Martina: It’s seriously so easy you cannot mess this up
    Me: messes it up by adding too much oil

  • Hadra568
    Hadra568 Месяц назад

    I LOVE YOUR SHIRT

  • NoWasted Words
    NoWasted Words Месяц назад

    I made these with my mother recently and they were delicious! The spicy kick was great.

  • HALP ME MOTHERR ;3;
    HALP ME MOTHERR ;3; Месяц назад

    Poor Honey Senpai

  • Joanne Kim
    Joanne Kim 2 месяца назад +1

    I made this yesterday and it turned out great! Thank you martina!😄

  • Nicole R
    Nicole R 3 месяца назад

    Just made me a batch! They turned out great ☺️. I loved cooking along with Martina!

  • Chiru
    Chiru 3 месяца назад

    4:20 ;)

  • Sofia Krystal
    Sofia Krystal 3 месяца назад

    Now that you have shown Honey senpai, can you make Honey-senpai’s cake?

  • K. A. U.
    K. A. U. 4 месяца назад

    I really want to try this with red beans! I have a feeling it would work 😁

    • Simon and Martina
      Simon and Martina  4 месяца назад

      I think it would too if you use azuki beans but not with red kidney beans.

  • Aurora R.
    Aurora R. 4 месяца назад

    I made these but replaced the oil with Greek yogurt... So good!

  • uhohtpyo
    uhohtpyo 4 месяца назад

    Fun little update: my friends beg me to make these brownies for them all the time! They’re a family favorite and they’re one of my favorite things to make.

  • katelynn torres
    katelynn torres 4 месяца назад

    Thank you simon and martina for this recipe!
    I swear this has changed brownies for my family! We tried this for thanksgiving as a healthy alternative to regular brownies and everyone loved it! Now i make mine with protein powder as a post workout treat!

  • Old Short Fat Asian Chau
    Old Short Fat Asian Chau 4 месяца назад

    ANGEL FOOD CAKE MADE IN A RICE COOKER??? HOW??? please tell me. let me in on the secret~~~~~ お願い。

  • tubbaboo 002
    tubbaboo 002 4 месяца назад

    Making them right now :) in the over!! Can't wait!!

  • CGchan90210
    CGchan90210 5 месяцев назад

  • pou pidou
    pou pidou 5 месяцев назад

    Hey Martina ! Just tried chickpeas cookies... (yesterday around midnight, of course). They're oh so yummy. Your blackbeans brownie is NEXT !
    Greetings from Paris, France.

    • Simon and Martina
      Simon and Martina  5 месяцев назад

      +pou pidou I hope you enjoy them, Bon appétit!

  • sarah corral
    sarah corral 5 месяцев назад

    The Magic Of Editing

  • boredcow
    boredcow 6 месяцев назад

    MARTINA I'M MAKING THESE TOMORROW!!!

  • emmas cup of coffee
    emmas cup of coffee 6 месяцев назад

    well, i screwed these up because the mixture became liquid with chunks of oats in it 🙃

  • Tiara Nadira
    Tiara Nadira 6 месяцев назад

    Too much cayenne and cacao chips makes for a bomb vegan aphrodisiac dessert lmao yall are life. peace and vibes, xo

  • Annette Lee
    Annette Lee 7 месяцев назад

    OHSHC!!!!!!!!!!!!!!!!!!!!!!!!!!!

  • Anya Izmailova
    Anya Izmailova 7 месяцев назад

    Loved this!!

  • _Esmeralda_
    _Esmeralda_ 7 месяцев назад

    I messed it up

  • Nrk •___•
    Nrk •___• 8 месяцев назад

    i made them with white beans and it was great

    • Simon and Martina
      Simon and Martina  8 месяцев назад

      +Panic! Thank you for sharing! I wasn't sure how it would turn out

  • Katrina Wall
    Katrina Wall 8 месяцев назад

    At first I was skeptical but now I want to make them. I never use to like beans (in other words I tried them when they were in a boring dish and just thought 'meh') but then I ate a really good burrito (that was free through a promotion) and now I like beans

  • roberto ramirez
    roberto ramirez 8 месяцев назад

    mexicans must love these brownies., you know, cause of the beanner joke!!!

  • WILL
    WILL 9 месяцев назад

    I would add walnuts before baking and sea salt right out of the oven mm

  • Kira Nguyen
    Kira Nguyen 9 месяцев назад

    This reminds me of a bill nye the science guy video 😂😂

  • Schma
    Schma 9 месяцев назад

    This is so awesome! Please make more midnight munchies :3!!

  • Khaiah Mann
    Khaiah Mann 10 месяцев назад

    wow!

  • Matt Clayton
    Matt Clayton Год назад

    I made the brownies using Martina's method (squashing the beans with a masher and fork), swapped out the honey for actual sugar and I thought they were all right. I used a food processor the second go round today, used honey, and the brownies are MUCH better. The processor helps smooth the beans and oats, and it looks and tastes more like brownies. I doubt I will eat regular brownies again.

  • Joy Coleen
    Joy Coleen Год назад +1

    It's like a chocolate flapjack! I love it

  • RedChord
    RedChord Год назад +1

    I have everything except the beans and I'm Mexican that should be a sin 😐🤣.

  • Nonea350
    Nonea350 Год назад

    Finally made these for the first time and OMGosh, they are so delicious!

  • Kim Jongbae
    Kim Jongbae Год назад +1

    Pro tip: if you ever need to pour out honey/syrup and oil in the same recipe, measure out the oil first if you can and then the honey! The honey slides right out, no waiting for it to drip business

  • brenda almenar
    brenda almenar Год назад

    I just made these and they are delicious ❤️❤️❤️ make sure to use the chocolate chips to get that chewey consistency.

  • - 0YourHopeYourAngel0 -
    - 0YourHopeYourAngel0 - Год назад

    Can you use pre mashed beans? Like refried beans?

  • Cheyanne Moore
    Cheyanne Moore Год назад

    i know this video is old, but im finally getting the ingredients tonight to make them so excited

  • J ScienceGirl
    J ScienceGirl Год назад

    Looks DELISH! Btw, who sings the song at the end of your video?

  • Jimin's high note in House Of Cards

    I've made these a few times now since you made this video (because they're so freakin delicious and my whole family loved them) but last time I made them I almost forgot to add the beans :D the batter just didn't look right and took me about 5 minutes before I realized I forgot the main ingredient lmao

  • - 0YourHopeYourAngel0 -
    - 0YourHopeYourAngel0 - Год назад

    Can you use refried beans or pre mushed beans too?

  • Tika Dwityastuti
    Tika Dwityastuti Год назад

    should I cook the black beans first or not?

  • Adyren Lyn
    Adyren Lyn Год назад

    Those look so "Baahhhhh" good! Though I have an allergy to Coconut oil. Does anyone know what I could use as a substitute for it? I'm not Vegan but like to eat on the healthy side. Just don't want to assume and use something else and mess up the texture.

  • Ziyue Zhang
    Ziyue Zhang Год назад

    Amazing! I have never heard of this recipe before! Thank you!!

  • Emily Pham
    Emily Pham Год назад

    Beans never looked so good.

  • BELINDA PiTTMAN
    BELINDA PiTTMAN Год назад

    I love them they are good

  • Oly Dear
    Oly Dear Год назад

    A 540 ml or 19 fl oz can of black beans rinsed and mushed equals a cup and a half exactly!

  • Krys_Tee
    Krys_Tee Год назад

    Going to make this soon! I'll update how it turned up and what I did differently.

  • Ray Obando
    Ray Obando Год назад

    these brownies make me feel amazing, and gassy too

  • FrostAngel22
    FrostAngel22 Год назад

    Been wanting to make these for months and just got around to doing it. My boyfriend was helping and i think he put in abit too much cayenne pepper. I'll make sure he puts in less next time.

  • Claire Carlton
    Claire Carlton Год назад

    I tried to make these twice and failed both times. I cried...

  • Rima Touyar
    Rima Touyar Год назад

    Do you need the oats for this recipe?

  • Bubblepop206
    Bubblepop206 Год назад

    Do you have to put in the chocolate chips?

  • little weirdo
    little weirdo Год назад

    This is my favourite cake recipe now.
    It's just so delicious.
    Highly recommend for everyone sceptical about black beans.
    I fed numerous sceptical people with this cake.
    Everyone said that it is just delicious.
    Except one guy, but he doesn't like anything, like he just hates life itself.
    Anyway, the cake is DOPE

  • taehyungs headband
    taehyungs headband Год назад +1

    made them and they're delicious!!!! Eating them right now :D

  • taehyungs headband
    taehyungs headband Год назад

    making it rn :D

  • Bailey Powell
    Bailey Powell Год назад +1

    could you do it with red beans knowing that they are sweet

  • DanaBonn
    DanaBonn Год назад

    I'm preparing this right now, but it turned out as a completely off consistency! It's much more liquidy than Martina's, and I used the exact same measurements. I'm realy confused :(

  • Eric Wong
    Eric Wong Год назад +1

    Wonder what a red bean brownie would taste like (๑>◡

  • Ashley Bryant
    Ashley Bryant Год назад

    Gotta say, this was the best brownie recipe I've tried to date. Thanks for sharing this recipe. Think you'll continue midnight cooking in Japan? I'd love to see what other things you have to share with your viewers with cooking. I also enjoyed the recipes that you did with your chef friend. I'm proud to be one of the many nasties who get to learn more about foreign cultures through you two.

  • Jo G
    Jo G Год назад +1

    Hi! I made these for my friend's birthday and they turned out amazing! Thank you for sharing this recipe!

  • Kady Sanchez
    Kady Sanchez Год назад

    I just tried this n it came out grows lol idk what happend

  • it's time to hajima
    it's time to hajima Год назад

    I have a question! What's a good substitute for the coconut oil? My dad had a heart attack and on his list of foods he should avoid is coconut oil.

    • snoozleblob
      snoozleblob Год назад +1

      (Totally super late and probably not relevant anymore for you, haha but just in case...) In the original recipe, the author says some commenters had good success substituting the oil with peanut butter. I suppose any nut butter would work really if that's the case since I think coconut oil is there to sort of solidify the mixture a bit and add flavour. I've tried this with a mixture of peanut oil and peanut butter before and it was alright.

  • midorihat
    midorihat Год назад

    DANG MARTINAAAA! I defs just tried this and the batter is so goooooood - dat little kick of cayenne, tho! TTvTT
    Currently waiting for them in the oven... :D

  • Daniela Navarro
    Daniela Navarro Год назад +1

    this is the first of your recipes that ive tried (i mean i also tried the chia seed pudding but... we don't talk about that) and it is SO GOOD i was skeptic because ive read that this kind of brownies are really gross, but i made mine with canned beans and a spoonful of refried beans, i made oat flour instead of using quick cooking oats and i added some quinoa açai dark chocolate bites i had lying around because i ran out of chocolate chips and Martina is totally right, you should taste the batter before cooking them because mine needed a bit more cocoa and honey, thank you so much! im gonna try them with beans cooked from scratch and see if they turn out better

  • Diana Beatriz
    Diana Beatriz Год назад

    Martina omg first of all I love this recipe I will try it this holiday and see how it goes. I have a question for you though where did you get your AMAZING shirt? It's like sailormoon fangirl gold! I love it!

  • CupOfTeaShow
    CupOfTeaShow Год назад

    Not to be mean or nothing but it's really hard finding something in particular on your website.

  • Диана Носс
    Диана Носс Год назад

    Hi, Martina,
    if i only have dry black beans, how exactly should i prepare them? Rehydrate and cook? For how long?
    Thank you for sharing =)

  • Emma Reid
    Emma Reid Год назад

    I HAVE BEANS I GOTTA USE!!! i was just watching fapfap videos when i came across this video and i completely forgot i could bake with beans... HELL YEAH BROWNIES

  • Morgan Cornell
    Morgan Cornell Год назад

    brownie recipe video that ends at the time of 420.... coincidence?!!?

  • Cameron Flores
    Cameron Flores Год назад

    I found out the hard way that two cans of beans are needed to get the one and a half cups of smooshed beans, I ended up putting more oats and almond flour in but other than that. THEY'RE DELICIOUS!!!!

  • Amulang Amulang
    Amulang Amulang Год назад

    Guys, what do you mean saying precook? Do you boil it or what? And how long does it take? I am a bean amateur)

  • Vanadium
    Vanadium Год назад

    I'll have to try making these!!

  • coleslawholtzclaw
    coleslawholtzclaw Год назад

    Where did you get your shirt Martina?? I need that in my life!!
    Also, trying to convince my sister we need to make these. It's a slow process but we're getting there.

  • mariana reyes
    mariana reyes Год назад

    This is my favorite recipe 🍪🍫
    More recipes, please thanks 😊

  • Lugosi Dane
    Lugosi Dane Год назад

    Didn't you used to have a food processor, Martina? What happened to it? Or did you just decide it wasn't worth the effort for these?

    • Lugosi Dane
      Lugosi Dane Год назад

      +Simon and Martina Aw, congrats girl. =) Yeah, the different plugs and such are concerning me for a gift that I want to send you guys. Can you tell me - even if they don't have the same plugs, do they use the same battery sizes? 'Cause I can get around it with that.

    • Simon and Martina
      Simon and Martina  Год назад

      No you're right, I had a food processor in Korea but the plugs are different so I couldn't bring any of my kitchen devices with me to Japan. It is way way worth it to use the food processor because the key is making the beans super smooth. I just bought a new mini-food processor a few days ago so I'll be able to make a much nicer and smoother brownie now.

  • That Weird Ass Fangirl
    That Weird Ass Fangirl Год назад

    Can I try them with red beans??

  • Amanda Jordan
    Amanda Jordan Год назад

    Just made these and erhmahgerd... So yummy!!! Thank you! I pureed all the dry ingredients together, and pureed all the wet ingredients together, then combined them. Came out super smooth and oh so chewy!~ :)

  • Seiashun
    Seiashun Год назад +2

    Just coming back here to say that I make these a lot (I have a batch in the oven as we speak)! And I always double the recipe because they're so darn good haha

    • Seiashun
      Seiashun Год назад

      +Simon and Martina
      Yeah I was super surprised! The only thing I do different is pulse the oats into oat flour before adding in the rest of the stuff so that it's more gooey.

    • Simon and Martina
      Simon and Martina  Год назад +2

      Aren't they great? They seem scary at first but really freakin magic when you taste them.

  • Inklingsrule.octodrule
    Inklingsrule.octodrule Год назад

    if we don't like Coconut oil or we can't find it, can we us3 vegtable oil or olive oil???

    • Simon and Martina
      Simon and Martina  Год назад

      You can use any kind of oil you like (including butter), but I don't know if you will taste something like olive oil clearly.

  • Erin Zhang
    Erin Zhang Год назад

    ive been waiting to try this and I JUST MADE THESE 2HRS AGO AND THEY ARE ACTUALLY REALLY GREAT!!!!! fosho when martina says to mash the beans really well, make sure its really smooth. i was too lazy and just hand mashed. it was smooth, but could have been better since they didn't hold as well due to the chunkiness

    • Simon and Martina
      Simon and Martina  Год назад +3

      Cool! Yes the smoothness makes all the difference! I just bought a new food processor so these will be a lot nicer once smoother.

  • Heyo Ki
    Heyo Ki Год назад

    Maybe you just wanna hold my bunny usa chan

  • rebeccawcleung
    rebeccawcleung Год назад

    this recipe is amazing guys... i just come back after trying it to tell u guys it tastes great! so fudgey

  • B. Alexandra Gamez
    B. Alexandra Gamez Год назад

    when are you making more yummy desserts? 😭😭😭

  • empty tissue box
    empty tissue box Год назад +1

    i thought honey was vegan since like honey farms (lolol idk how they are called) are actually good for bees??? idk

    • tasha b
      tasha b 5 месяцев назад

      Gabriel McCloud agave isn't the only alternative sweetener though, I personally don't even use it because it's actually really bad for you and your body processes it the exact same way as high fructose corn syrup. I use maple syrup, or make my own simple syrup with sugar if needed.

    • Kat McCloud
      Kat McCloud Год назад +1

      Well, agave farming is pushing multiple animal species (ie long-nosed bats) towards endangerment and even extinction! So *this* vegan will take honey from farmers that are keeping bees from going extinct themselves over a sweetener that harms animal populations any day~

    • chocobunny39
      chocobunny39 Год назад

      honey is an animal by-product so not vegan. i like to think of it as bee vomit they create to feed their baby larvae baby bees (???) and we steal it to eat since its sweet. thats my very poor description and take of why honey isn't vegan haha. or u can just google it :P

  • Simon and Martina
    Simon and Martina  Год назад

    Thank you as well to +oWooshyo for the Italian subtitles!

  • Tammy Nguyen
    Tammy Nguyen Год назад

    i used my fist.Came out delicious

  • Ketchme17
    Ketchme17 Год назад

    I couldn't find any carob chips at my grocery store, so made these without them and they were ok (wanted to keep it vegan so I didn't want to use regular chocolate chips). Not very chocolaty or sweet. I guess that's a vital ingredient >

    • Simon and Martina
      Simon and Martina  Год назад

      I'm not 100%, but some people were telling me that most chocolate chips are vegan bc they contain no milk product? I thought they did but apparently a lot of them are not made with milk! Maybe google it to be sure?

  • Max Allister
    Max Allister Год назад

    You had me at Cayenne pepper. Ohhhh-yeah baby. Cant wait to try these.

  • healthyandvegan
    healthyandvegan Год назад

    this so healthy too!

  • legzandherpiano
    legzandherpiano Год назад

    This is seriously my favorite series of videos. Please make more midnight cooking. It seems that we're following the same diet--but i'm VERY new. I've made the powerballs and love them. The chocolates, pudding, and this are next.

  • Taeki
    Taeki Год назад +1

    It's amazing, I was scared to try it but please don't be scared. Don't taste the beans AT ALL. I swear try it

  • mingyan ong
    mingyan ong Год назад +1

    I love ur sailor senshi shirt Martina........