How to Cook Jjajang Myeon!


Last week we showed you how to order Chinese Food Delivery in Korea, but if you're living outside of Korea, that's a bit useless to you. So, today we'll show you how to make it. NOW YOU HAVE NO EXCUSES TO EAT THIS!

FULL RECIPE on our blog:
☞ http://www.eatyourkimchi.com/how-to-make-jajangmyeon/

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Background music from Randa & The Soul Kingdom "Not Gonna Letcha"

Видео загрузил: Simon and Martina


Просмотров: 762331
Добавлено: 3 года назад
Длительность: 2:49
Комментарии: 2049

Тэги для этого Видео:Korean Chinese Food  Korean Food (Cuisine)  simon  Jjajangmyeon  eatyourkimchi  eat your kimchi  Jajangmyeon (Dish)  Korea  simonandmartina  South Korea  Home Cooking  How to Cook  martina  South Korean Food  simon and martina  Food Adventure Program  Chinese Food  Cook (Profession)  



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Комментарии:

Abel SumanasAbel Sumanas (9 дней назад)
imagine this:

you're hungry in the middle of the night. Going to your pitch dark kitchen. Open the fridge and you get some stuff. When you turn back, Martina is staring at you like in 2:15.

What will u do?

Mai MuffinsMai Muffins (18 дней назад)
i keep watching these old vids even though you guys are well outta korea i love you guys, make more plz!

playgurl4dayearplaygurl4dayear (29 дней назад)
simma that shit! oh lordy 😂😂😂😂 had me crying with laughter!! sounding like someone's auntie catching the holy ghost in church 😂😂😂💀💀💀

Juliana M.Juliana M. (1 месяц назад)
Can i use black bean garlic sauce bc i cant find any asian markets near me

로즈마리로즈마리 (1 месяц назад)
무슨육수가 들어가나여?

wmfwoodworkingwmfwoodworking (2 месяца назад)
fantastic. lol. love you guys

Dangerously PinkDangerously Pink (2 месяца назад)
I just realized I have most of those ingredients... I didn't know how easy this would be to make!!

Vicky._.Ninjafu _Vicky._.Ninjafu _ (3 месяца назад)
I'm watching this while I'm eating Jajang Myeon

Vanity RaeVanity Rae (3 месяца назад)
I was going thru my favorite videos & I been wanting to taste & cook jajangmeong for quite a while now.
but there was 1 thing I noticed in this video, *DANG* *MARTINA* ! You're so slim here. looking good. and I miss those cute bangs too.
you banging girl! ;)
you always are (hugs from Florida)

PIXI KITTYPIXI KITTY (3 месяца назад)
super strange question but can onion powder be used instead of onion? i completely hate the texture of onions but still wanna try this!

Eire NguyenEire Nguyen (4 месяца назад)
LOL guys.

ThatOneNerdThatOneNerd (4 месяца назад)
Can someone tell me what Jjajangmyeon tastes like? I'm really curious and would like to make this.

rose gold simmerrose gold simmer (4 месяца назад)
I loooove the smell of asian markets, especially since my family used to own a small one.

Kendall HendrixKendall Hendrix (4 месяца назад)
(It's called a slurry)

gabbieisnotfunnygabbieisnotfunny (5 месяцев назад)
i lost it when she slapped simon 😂😂

CemberCember (6 месяцев назад)
If you add fried egg(or sunny side up) = Holy sh*t the best thing EVER

Marielle AbonMarielle Abon (6 месяцев назад)
very straightforward but a little weird

Ario BudiartoArio Budiarto (7 месяцев назад)
hey, can i find any jjajangmyeon in korea with beef/chicken instead of pork?

junkyu ohjunkyu oh (5 месяцев назад)
uni-jjajang is with beef. and there is no chicken jjajang

Anjelica ParanaAnjelica Parana (7 месяцев назад)
I used to tutor a sweet Korean kid, and I saw she had these japaghetti stuff. I asked if I can bring home some and cook it without knowing what it was. I was expecting some spicy, burnt spaghetti. Was disappointed. Now I kinda want to make and try the authentic one instead.

Dongjun YooDongjun Yoo (8 месяцев назад)
Look at the chef's face!

Alia SaqinaAlia Saqina (8 месяцев назад)
Describe the taste for us please!

Ichigo SenpaiIchigo Senpai (8 месяцев назад)
I've always wanted to try this but what does it actually taste like?

comfortablynumbcomfortablynumb (8 месяцев назад)
SPECIAL INGREDIENT WIDDLE WEE WIDDLE WEE!

Rated PG: Pretty GayRated PG: Pretty Gay (9 месяцев назад)
I really want Martina to do some of these while she and Simon are living in Japan..

green teagreen tea (9 месяцев назад)
omg i almost forgot how hilarious u guys are!! really enjoyed the video :DDD

Liang Xin YuLiang Xin Yu (10 месяцев назад)
I finally made it

Liang Xin YuLiang Xin Yu (11 месяцев назад)
I wanna eat so badly!!!!!

Sparkling TulipsSparkling Tulips (11 месяцев назад)
I love your apron Martina, where did you get? I want one.

JOLET LEE MURILLAJOLET LEE MURILLA (11 месяцев назад)
they look like high on drugs sorry i just noticed

J-hope Hurts My Heartu :3 :3J-hope Hurts My Heartu :3 :3 (11 месяцев назад)
Can I swap the pork for beef

J-hope Hurts My Heartu :3 :3J-hope Hurts My Heartu :3 :3 (10 месяцев назад)
thank you so much

Army_01Army_01 (10 месяцев назад)
any

Army_01Army_01 (10 месяцев назад)
Amy meat works

sami csami c (11 месяцев назад)
Is choon jang spicy?

Alexa MoAlexa Mo (9 месяцев назад)
nope

GALAXY KITTEN_GALAXY KITTEN_ (11 месяцев назад)
"But, Asian markets smell weird..." *SLAP*
I just choked up my soda lmfao

ARMY GirlARMY Girl (10 месяцев назад)
I died laughing

MajoraPandaHeroMajoraPandaHero (11 месяцев назад)
I doubt someone will answer me, but i was wondering if there is a vegetarian way to this meal. Or if the pork is needed?

MajoraPandaHeroMajoraPandaHero (4 месяца назад)
Banana Berry thank you so much

K StidnickK Stidnick (10 месяцев назад)
Ohiyo! There is! I add mushrooms, cabbage. And zucchini instead - enjoy !

Kathy LyKathy Ly (11 месяцев назад)
You don't need to add pork. You can just add other vegetables like peppers, potatoes, cucumbers, radishes, etc.

DROiD genesisDROiD genesis (11 месяцев назад)
Google it. \( ̄<  ̄)>

DJAYNE JUANDJAYNE JUAN (11 месяцев назад)
This looks like the filipino food dinuguan. I'm surprised that a korean food looks like a filipino food.

Heather NewHeather New (11 месяцев назад)
I want Martina's apron...

Sarah ohyeagirlSarah ohyeagirl (1 год назад)
Could u use cornstarch instead of potato starch?

MY-2NE1-IS-EPIKMY-2NE1-IS-EPIK (7 месяцев назад)
Idk, but you could also use tapioca starch.

Little BeautycutieLittle Beautycutie (1 год назад)
Is it just water or special liquid?

fattycslfattycsl (1 год назад)
you guys are too awesome

adminmeadminme (1 год назад)
looks sooooo good!!!but i tried jjangmyun at 2 restaurants,both does not taste good. the first taste like thick salty soy sauce,the 2nd taste like typical wet fried noodle. i'm so gonna cook this by myself later..hope it turn out welll

BassReconBassRecon (1 год назад)
my all time favorite dish! yum!

Kylie JosphineKylie Josphine (1 год назад)
i wish you both have a daughter 😀😀😀😀👪👪🙏🙏🙏🙏

Jaymyn KJaymyn K (1 год назад)
I love his scream lmao

Clingy JinxClingy Jinx (1 год назад)
"but Asian markets are smellier" 10/10 slap

Ly NguyenLy Nguyen (1 год назад)
Is that liquid chicken stock?

Liang Xin YuLiang Xin Yu (1 год назад)
What's the liquid??

Lena WintersLena Winters (1 год назад)
Okay this is still their funniest video I practically break a rib laughing everytime i watch it

schalazeal07schalazeal07 (1 год назад)
Oh Simon you pig!!! XD

Donna FassanoDonna Fassano (1 год назад)
Hahahaha! How did I miss this. You guys so funny :)

Ikmo MonkiIkmo Monki (1 год назад)
omfg that looks so freaking good

Kalel ManuelKalel Manuel (1 год назад)
is Vietnamese black bean paste the same as Korean black bean paste??

Kalel ManuelKalel Manuel (1 год назад)
I mean Thailand black bean paste

Guerra dos BichosGuerra dos Bichos (1 год назад)
nice jigglies you've got

Watermelon TranWatermelon Tran (1 год назад)
Oh Martina did you know when I went to Virginia,I found a supermarket called lotte/Korean supermarket and it kinda has the same ingredients like chili paste it was so big(the Korean supermarket/lotte supermarket)

韩荷拉韩荷拉 (1 год назад)
What is the liquid you added

Erika MousleyErika Mousley (1 год назад)
+韩荷拉 either low-sodium broth or water :)

CurshnaCurshna (1 год назад)
You shouldn't rinse noodles if your putting them in a sauce, the sauce won't stick as well as it would if you hadn't rinsed them.

Ma5jay5dontxdoxthatMa5jay5dontxdoxthat (1 год назад)
+Curshna You're suppose to rinse the noodles to give them the proper texture and have it not be slimy. It's wasn't sticking because she didn't drain it fully.

Ysis JuicaYsis Juica (1 год назад)
Hello everyone, I want to know what kind of flavor have black bean paste? Somebody tell me please n.n

The Makeup DaddyThe Makeup Daddy (1 год назад)
Originally a Chinese dish

Zen AsisZen Asis (1 год назад)
And also, can i substitute black bean sauce instead of paste? I can't find one here 😭

안수민안수민 (1 год назад)
Oh wait isn't sauce and paste the same thing

안수민안수민 (1 год назад)
I don't think you can it's like the main ingredient

Althea LimAlthea Lim (1 год назад)
Who here just keeps looking at Simon and Martina's subscriber count because you want them to reach a million subscribers😇

Ivy BeatriceIvy Beatrice (1 год назад)
I love you two so much 😍

Simon and MartinaSimon and Martina (1 год назад)
❤️💕❤️💕❤️💕❤️💕

Zen AsisZen Asis (1 год назад)
Hi. What can i substitute for potato starch?

Zen AsisZen Asis (1 год назад)
+Jean Elle Thank you! 😄

Jean ElleJean Elle (1 год назад)
+Zen Asis Corn starch or tapioca starch could work.

angskeetangskeet (1 год назад)
It seems almost like Asian spaghetti?

lexi uttilexi utti (1 год назад)
what if you're allergic to most seafood? could you substitute something else for the oyster sauce?

lexi uttilexi utti (1 год назад)
awesome, thank you so much! Now im really excited! :D

hmj414hmj414 (1 год назад)
+lexi utti hmmm maybe start with 1/2 tablespoon? then taste it and see. The bean paste is already salty, so it might depend how much saltiness you want. Add a teaspoon of sesame oil in the sauce at the end will add a lot of flavor too :)

lexi uttilexi utti (1 год назад)
I could do soy sauce! do you think the measurements would be the same?

hmj414hmj414 (1 год назад)
+lexi utti I've seen it without oyster sauce. But maybe hoisin sauce? or dark soy sauce.

Perla NeyPerla Ney (1 год назад)
please guys make more cooking videos I just can't have enough of these!!! I wish every single cooking tutorial on the internet was this funny and simple!!!

Simon and MartinaSimon and Martina (1 год назад)
French subtitles are now up, too! Merci! Tu es beau. Oh crap my French is so bad.

saga2828saga2828 (1 год назад)
Haha omg this video is GOLD!

Mocha BerryMocha Berry (1 год назад)
Does anyone know where i can get black bean paste? i live in Dallas Texas please & thank you. i want to try this so bad.

Mocha BerryMocha Berry (1 год назад)
+Arielle Jai thank you so much. 

Arielle JaiArielle Jai (1 год назад)
+Mocha Berry yea. any asian market sells it but if you're near carrolton H-mart has it for sure

Elia Kevin SatriaElia Kevin Satria (1 год назад)
at 1:36 when Martina said add liquid, what's the liquid? Because at the beginning of the video, the liquid she was referring to was water but at 1:36 it doesn't look like water.

Ma5jay5dontxdoxthatMa5jay5dontxdoxthat (1 год назад)
+Elia Kevin broth

Ye GahdzYe Gahdz (1 год назад)
This is one of your best vids! I'm gonna make this next week i think.

Simon and MartinaSimon and Martina (1 год назад)
I hope it works out well for you!

foxsykittenfoxsykitten (1 год назад)
i love you guys . you guys make everything so interesting like watching your videos Simon and Martina . and seeing all that delicious food makes me hungry all the time lol :)

Reynaldo FranciscoReynaldo Francisco (1 год назад)
are you filipino

Xenon AkaliXenon Akali (1 год назад)
They're Canadians.

Niya vNiya v (1 год назад)
can I use beef instead?

Ma5jay5dontxdoxthatMa5jay5dontxdoxthat (1 год назад)
+Niya v Yes.

silver20002000silver20002000 (1 год назад)
0:55 priceless!

Wilfredo ZayasWilfredo Zayas (1 год назад)
u guys are my fav couple to watch on youtube..keep up the good work

E kidsE kids (11 месяцев назад)
👍👍👍👍👍

Simon and MartinaSimon and Martina (1 год назад)
Thank you!

Chingy MingyChingy Mingy (1 год назад)
I understood everything

CharmsCharms (1 год назад)
Asian markets are the fcking besttttt.

Goten SonGoten Son (1 год назад)
Martina, You are so beautiful! Simon, you are awesome! You guys make me so happy even when my world is falling apart. Thank you^_^

Anime&BookLoverAnime&BookLover (1 год назад)
its kinda funny to me, bcos they said they have nvr seen jajang myeon at any chinese restaurant before but here in Singapore, ive eaten it and its one of my favourites, so its not only korean chinese food!

Kirsteen SeppleKirsteen Sepple (1 год назад)
is this the same black bean sauce that is used to make beef in black bean sauce?

PsiboundPsibound (1 год назад)
Did anyone else for a second think Martina was going to hit simon over the head, when she first popped out behind him at the end?

Kimberly Hime KuKimberly Hime Ku (1 год назад)
dat...black bean paste... sigh..

Aíta YustaAíta Yusta (1 год назад)
Simon and Martina are constantly ruining my diet hahahaha
You guys are so Nastyyyyyyyy :)
Lots of love from Spain

TheDogeThatCriedWolfyTheDogeThatCriedWolfy (1 год назад)
i dont have an asian market where would i get bean paste!!

wasilaifywasilaify (1 год назад)
+Arctic_Blood64 http://www.amazon.com/Chong-Chinese-Black-Paste-Ounce/dp/B002WTE17A/ref=sr_1_5?ie=UTF8&qid=1447670381&sr=8-5&keywords=bean+paste#customerReviews

Simon and MartinaSimon and Martina (1 год назад)
Dutch subtitles available here as well. Thank you for making them, whoever you are!

Minnæ K.SMinnæ K.S (1 год назад)
+Simon and Martina It's my pleasure. I will subtitle more video's for you guys. You guys are amazing :)

Stephanie GandasaputraStephanie Gandasaputra (1 год назад)
you can cook asian food much much better than i am. *cry*

Gravy KetchupGravy Ketchup (1 год назад)
How does jjajamyeon supposed to taste like? 'Cause I cooked it and mine tasted really salt. Idk what to do.

Ma5jay5dontxdoxthatMa5jay5dontxdoxthat (1 год назад)
+Grey Viller It should taste a bit salty, but if it's too salty for you, maybe try adding less of it in the sauce, because salt contain varies from product to product.

Shruti AdaShruti Ada (1 год назад)
Is there a substitution to the pork? I'm a vegetarian, thank you!

silver_cupcakesilver_cupcake (1 год назад)
+Shruti Ada Crumbled tofu will work!

Shruti AdaShruti Ada (1 год назад)
+Ma5jay5dontxdoxthat I guess I didn't mean to come off like that as if I'm bragging to people that I'm vegetarian, I'm actually Hindu. I just can't eat beef or pork, thats why I asked. So, is it wrong like that to ask a simple question, whether it bothers people or not? Anyway, I'm sorry if I sounded a bit obnoxious, but I hope you guys understand. Thank you for understanding!

Ma5jay5dontxdoxthatMa5jay5dontxdoxthat (1 год назад)
+Cassie Howells They don't mean those kinds of substitute, e.i fake fish or beef, they mean things that replaces the meat like your tofu example, but they are also right, most vegetarians should know at least the basic things like that. The only time I've ever seen a vegetarian ask if they can replace something or find a substitute is if they ingredient seems important to the recipe, which, again, Kenny has a good right to be suspicious of the op, because they asked something with a way too obvious answer "Yes, you can sub it with tofu, mushrooms, etc.", but ask an obvious question that most vegetarians/vegans would ask "Can you leave out the oyster sauce? If not, what's a vegetarian friendly substitute?" because the word oyster is in it's name for a reason. Or even "Is the black bean paste vegetarian?" because the paste is usually cooked in chicken or beef broth.

Cassie HowellsCassie Howells (1 год назад)
+TheKennylight most meat substitutes don't taste that great and sometimes they don't work being put in other dishes.

TheKennylightTheKennylight (1 год назад)
+ArtRageMonster Considering you most likely have been vegetarian for a good while, how come you dont know basic meat substitutions? Are just asking so that you can tell everyone you're a vegetarian?

Jess VaughanJess Vaughan (1 год назад)
Then there's me who goes to the 5 Asian markets near them more than there regular supermarket :) and will travel 1 and a half hours to the city to go to the legit amazing market to buy fresh bok Choy and wombok haha

Cherri BlossCherri Bloss (1 год назад)
can u guys please adopt me? thx

Lisa NgoLisa Ngo (1 год назад)
i like these videos!! make moar plehs :3

Just choomingJust chooming (1 год назад)
haha this was so funny ^_^ helpful too!

Nina BNina B (1 год назад)
black poopie

Simon and MartinaSimon and Martina (1 год назад)
Finnish subtitles are now up, too! Thank you to the kind and lovely person who made them!

Just CommentJust Comment (1 год назад)
+aznlover9114 You can. Any meat can do since it brings up the flavour.

aznlover9114aznlover9114 (1 год назад)
Can we make it with chicken or beef mince?

Norick ReyesNorick Reyes (1 год назад)
I Tried making it, but it didn't thicken at the end. it stays liquid. I did it twice and same result.

Norick ReyesNorick Reyes (1 год назад)
+Leslie Lazarus Ahh ok! Thank you!! Merry Christmas!!

Leslie LazarusLeslie Lazarus (1 год назад)
Maybe try cornstarch instead?i know 100% that that thickens very well when added to recipes. I haven't used potato starch before so I'm not sure why it's messing up for you. I hope you can get it to work! Merry Christmas!

Norick ReyesNorick Reyes (1 год назад)
+Leslie Lazarus I did, I left it in for about 15 minutes, but it didn't really do any difference 

Leslie LazarusLeslie Lazarus (1 год назад)
+Norick Reyes did you cook it for a bit longer so it could thicken. if that doesn't help add more starch to your slurry

Norick ReyesNorick Reyes (1 год назад)
yea I added it, I tried again but it still didnt thicken

Suga KookieSuga Kookie (1 год назад)
It looks like Martina punched Simon when she did the thumbs up

Watermelon TranWatermelon Tran (1 год назад)
+jarjarbinx me too

Zen AsisZen Asis (1 год назад)
+jarjarbinx me 😂

Suga KookieSuga Kookie (1 год назад)
Who agrees

healingv1sionhealingv1sion (1 год назад)
Yall told me to eat my kimchi which is delicious but I just had the pickled radishes for the first time SO DELICIOUS I MUST HAVE THEM ALL THE TIME NOW

Bessie ABessie A (1 год назад)
what about the potato and radish?

Ikaru SonataIkaru Sonata (1 год назад)
I was just wondering if you could use tapioca starch instead of potato starch?

starry-eyed deerstarry-eyed deer (1 год назад)
any starch/flour that can be used to make a roux or thicken sauces^^ it should work with most

Madeline SiuMadeline Siu (1 год назад)
okay. here's what I have to say about this recipe.
it was super yummy. I ate all of it. however, it was very salty and rich. I would add only 6 tbsp of paste, or just not add the oyster sauce. it's really good when the sauce is soupy, it makes it more of a slurpy noodle.

ps totally didn't add the garnish. didn't care about how it looked cuz it tasted amazinggg. keep making more cooking videos!!

LuvCandiieLuvCandiie (1 год назад)
Cucumbers add to the texture and taste as well, I always make sure to put a lot :P It's not just for looks

ANJell AzraelieANJell Azraelie (1 год назад)
My mom cooks jajangmyun differently, we get pieces of beef cut in cubes iono whats the cut rump stew meat ikr but its cube pieces of beef lol sautee with onions and then cut up some potateos in cubes add water cook till it is soft. Add some sugar some black bean paste seasame oil, oyster or fish sauce(optional) and cornstarch or potato starch if u need but shouldnt need alot since potatoes were used and the oyster/fish is like optional if you like fishy taste lol ours is usually very savory and heavyish on the bean taste :)

AnnPeekAnnPeek (1 год назад)
I used to regularly shop at an Asian market on Beacon Hill in Seattle. Yes, it did smell funny.

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