Binging with Babish: Strudel from Inglourious Basterds

Hans Landa is the sherlock-pipe-smokin', famous-actress-chokin', Brad-Pitt-pokin' SS detective we all love to hate. Sure he massacred Shosanna's family right in front of her, but hey, guy knows not-so-terrible strudel when he sees it. Follow along this week as we make old-school Viennese apfelstrudel, and don't forget the cream.

Music - "Cream on Chrome" by Ratatat





1 1/2 cups bread flour (plus more for dusting, sprinkling, filling)
4 tbsp vegetable oil
2 egg whites
1/2 tsp salt
1/2 tbsp lemon juice
1/4 cup warm water (110F)
4 baking apples, peeled and sliced thinly
1/2 cup sugar
Zest of one lemon
1/2 cup raisins
1 tbsp cinnamon
1/2 cup finely chopped walnuts, hazelnuts, or almonds
1 stick butter, melted, plus more as needed
1 egg, beaten
1 cup heavy cream
1 tbsp sugar
Powdered sugar for garnish

Place flour in a large bowl - create a well in the center with your fingers, and fill with vegetable oil, egg whites, salt, and lemon juice. Mix with fingers until just combined, and sprinkle with water. Knead until a sticky dough forms. Turn out onto a lightly floured tabletop, and knead rigorously (slap onto the table about 100 times), until the dough is soft and supple. Place in a lightly oiled bowl and let rest for 30 minutes.

Combine apples, sugar, lemon zest, raisins, and cinnamon. Set aside and let liquid weep from apples.

Cover a large table with a cotton tablecloth, and liberally dust with flour. Roll out dough on tablecloth until about 24" in diameter, and using floured fists, stretch dough out as large as possible without tearing. Back on the tablecloth, gently tug at edges of dough until it's a rectangle thin enough to see the pattern of the tablecloth underneath. Trim off torn/thick edges. Drizzle with melted butter, and brush until evenly coated. Sprinkle with chopped nuts.

Place about 3/4 of apple mixture on one side of the dough rectangle, and using the tablecloth, roll the apples over onto the dough square. Brush the newly-exposed dough covering the apples with melted butter. Roll apples over again, and repeat, until apples are at the center of a long, closed roll. Pinch ends together to seal contents inside, and place seam-side down on a parchment-lined baking sheet. Brush liberally with a beaten egg.

Bake for about an hour, basting with melted butter every 10-15 minutes, as soon as the crust begins to look dry. Remove from oven when golden brown. Allow to cool at least one hour before slicing, dusting with powdered sugar, and serving.

In a small bowl, combine cream and sugar. Beat to stiff peaks, and pipe into a bowl, served alongside strudel.

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Автор Brittany Smith ( назад)
I'll keep this in mind the next time my Nazi bros come over for drinks and a game of Cards against Humanity :p

Автор John Lynch ( назад)
Why brush with egg white on the outside rather than butter?

Автор Alex Anthony ( назад)
You inspire me to work on my blog. I work in digital advertising so I come across many storytellers and content creators, however, you are the best publisher I have seen. Don't change!

Автор Aubrey pomarico ( назад)
Found this channel from some video on Facebook and so happy I did. Literally watching every video!!!!! Keep it going!

Автор Archy Thomas-Martin ( назад)
Well I have to say I loved this video like all your other ones they are all intriguing and I love the idea of a incredibly good chef such as yourself making food from tv shows and movies. Great concept!

Автор Miekjes World ( назад)
it is a christmas-Traditional- food here in the very East ( Near German Boarder) of the Netherlands. i know some friends of mine in Germany eat this as well at Christmas eve.

Автор DRAMANAGE ( назад)
I've watched... about 10 of your videos in a row, and I'm fucking starving rn

Автор Zalikha Latiff ( назад)
Just found this channel. Honestly,love the look of the strudel from this movie. So glad I found this video 😍😍

Автор Ivanriadi ( назад)
can you make every recipe on julia and julia? thank you!

Автор Tommy Orozco ( назад)
hey Andrew this was just awesome.... I'm trying this very soon.

Автор Karla Colina ( назад)
I hate the intro song so much

Автор Devin Babb ( назад)
I've always wondered, does Ratatat let you use their music?

Автор Ian Heinz ( назад)
I have a terrifying Nazi brunch coming up Sunday. May use this.

Автор Wesley Boyer ( назад)
these videos are great

Автор Samantha ( назад)
Can we date

Автор Robin O'Hara ( назад)
hey i like these but could you possibly switch up the music once in a while? it's a little annoying after bingewatching 9 of them. otherwise great production, setup, idea, execution, delivery, and personality!

Автор Vainius St ( назад)
Thank you! I was just going to have a terrifying Nazi brunch later in the week and you totally saved me with this recipe!

Автор Dank Memelord ( назад)
Why isn't wall streeet journal trying to expose this guy for making nazi food????

Автор greenlizardballs ( назад)
this is is a true nigga because he makes the pastry himself unlike those trick ass marks that buy store bought filo

you know who uses store bought filo? bitch niggas

Автор David Sanborn ( назад)
Phenomenal video, great taste in whisky as well.

Автор poppadop89 ( назад)
link to the pitcher you used for whip cream?

Автор Jose Delgadillo ( назад)
It turned out too airy? You just made an Airyan pastry. A "master pastry".

Автор quiubeto ( назад)
Should've finished it by putting out a cigarette in the cream.

Автор bluecrabsandsushi2 ( назад)
It's Hans with an S, not with a Z

Автор Diebnak ( назад)
he earnd the title of oma? so you are now a grandma?

Автор Katarina Belcijan ( назад)
What about chocolate pie from The Help? :D

Автор kuljuarenot1 ( назад)
you're videos are like a combination of you suck at cooking, how to basic, and food wishes, love it.

Автор MrSpeedyAce ( назад)
Make BBQ ribs from House Of Cards!!!

Автор Andalama ( назад)
The strudel scene is one of my favourite scenes from this movie

Автор Cypeq ( назад)
Nazis can eat my strudel.

Автор xkuma ( назад)
holy shit its been 25 years. thats why youre using this song! man.. where has the time gone..

Автор Darragh Mccauley ( назад)
"I had a summer job in a chocolate shop when I was younger, so don't be surprised if my cream comes out perfect"

Автор Akio Crimson ( назад)

Автор Hugedickerino Kripperino ( назад)

Автор thunder2.0 ( назад)
as a right wing voter nazi bruch seems fitting

Автор Peter Jamz ( назад)
I said pass the juice, not gas the jews!

Автор Suleman Anwer ( назад)
fuuuuuuckkkk yes! you're doing an amazing job my man! easiest sub of my life!

Автор larissa sanchez ( назад)
Dude just encountered your videos & you are AWESOME, specially love the editing and how good and delicious you make every dish look - Keep up the awesomeness

Автор Arturo VI ( назад)
It's not a strudel, it's a tarte tatin

Автор Eric Wicken ( назад)
if you put vent holes in the top of the dough before you bake it then you wouldn't have had the puffed top.

Автор al4sake ( назад)
Make big Smoke's order from GTA

Автор ToastyRoland ( назад)
I needed some strudel porn. Cheers.

Автор NOVA Dash Cam ( назад)
4:41 wait for the creme!

Автор Hyperian ( назад)
I don't have a lot of parties... so nazi brunch it is!

Автор Silly Kitty ( назад)
are you a professional cook because id love to go to the restaurant you cook at

Автор Lance Flare ( назад)
May I actually call you "Oma" from now on? xD

Автор The Mad Hacker ( назад)
I like saying strudel. Strudel...struuuuudel

Автор Shelby RApp ( назад)
you should do something from the godfather

Автор Neutron Chicken ( назад)
I find a good way to diet is to just watch food when you can't eat it.

Автор MikeHunt185 ( назад)
This is a must have for your next terrifying nazi brunch! 8/8

Автор Ward Huyskes ( назад)
this video is just beautiful and awesome

Автор Grape Patch ( назад)
You should recreate instagram foods but better and your amazing way, or some DIYs

Автор lachelle pierre ( назад)
you incredible <3

Автор CowsInHats ( назад)
Perfect for Pewdiepie as he is a nazi

Автор Wealthy Pepsi ( назад)
only problem with this channel is that you dont use celsius

Автор Tyrone Slothrup ( назад)
My dream is to one day force the french to cook me pastry!!

Автор Colin King ( назад)
found this channel before i was about to go to sleep and watched every single video on it consecutively instead

Автор MultiEpique ( назад)
My Oma would probably be proud of you. I'm going to show her your video and ask her if she approves. :)

Автор exploitativity ( назад)
There's no fuckin way I would be able to stretch it like that without breaking it.

Автор John Senju ( назад)
yeah i will just buy one instead

Автор Meghan Brenner ( назад)
Cream on chrome... EXCELLENT and appropriate song choice 👍

Автор Uptown ( назад)
You forgot to put out your cigarette on it.
Get it right next time...

Автор Angelus Nielson ( назад)
Terrifying Nazi brunch is the name of my band.

Автор Jon Wukasch ( назад)
I hate when one sleeves longer than the other

Автор zeeboi ( назад)
Strudels are Austrian! ;)

Автор Joshua Littlewolfe ( назад)
I am binge watching with Babish. Awesome videos! I might try to make this one!

Автор Jimmy Beccari ( назад)
don't you get tired of using the same ratatat song every episode?

Автор Jorge Vila ( назад)
Avengers Shawarma Xb

Автор Antonymus 19 ( назад)
cool recipe :D ... but any austrian would kill you for using sugar in whipped cream though :'D

Автор MightyM1ke ( назад)
As an Austrian I have to say this is quite spot on.

Автор Hayden Lau ( назад)
I found this video... not so terrible

Автор the spiciest taco ( назад)
this is perfect, I was just wondering what to serve at my terrifying nazi brunch, thanks!

Автор Caleb Standley ( назад)
Just imagine asking a friend if they would like to come to your natzi brunch to eat strudel

Автор ShapedSilver ( назад)
This looks way beyond my skill level.

Автор Theo K ( назад)
Crab Rangoon from far cry 4

Автор A Fel ( назад)
I mean it didn't exactly look like the typical Apfelstrudel here in Vienna does but you still did a good job and I bet it was just as delicious! :)
But I also have to disapprove of the raisins. I think raisins taste horrible once they're "cooked". Also if you ever come around to eating or making another Apfelstrudel try it with warm vanilla pudding sauce, it's delicious.

Автор RoadspikeGaming ( назад)
Hey man really loving the videos, but I've noticed your hands tend to shake during the eating portion. Is that because you're really excited to eat all the masterpieces you create or some other factor.

Автор Jordan Roquemore ( назад)
... or terrifying nazi brunch hahahaha great ending!

Автор RayLow92 ( назад)
well PewDiePie did invite me to brunch.

Автор Minds Eye ( назад)
Yup! Immediately subscribed as soon as the video was over. Fabulous!

Автор Hunter Fulton ( назад)
I think the reason it came out too airy was because you didn't poke holes in the tge studel

Автор Herbie Hancock ( назад)
This movie makes me want to eat strudels whilst drinking milk

Автор FFLightning ( назад)
I have the flu and can't eat so I'm watching all your vids

Автор Coda Mission ( назад)
"We're going to want a lot of gluten"


Автор Somebody else ( назад)
Who's the camera guy?

Автор Jack Glamour ( назад)
The lads at the terrifying Nazi brunch loved it! Cheers mate!

Автор yukineswan ( назад)
Lemon zest= lemon flavor without the acidity.

Автор rawrberrys ( назад)
mmmm nazi brunch.

Автор SL Night ( назад)
You should look into Povitiza- I am 1. Unsure of the spelling and 2. Unsure if it's ever been in a movie/film, but it's delicious and rather similar to a strudel in technique, although not quite in flavor.

Автор tattoomozi ( назад)
its not german, its austrian ;) and you dont use walnuts. but thump up making youre own dough :D

Автор Bret ( назад)
terrifying Nazi brunches are great with strudel

Автор Patrick Dancer ( назад)

Автор Ben Is Cool ( назад)
1:20 instructions unclear: used 100degree CELSIUS water and burnt all the skin off of my hands

Автор Christina Luv ( назад)
O man that looks so good!

Автор f*ck google ( назад)
the right strudel is from puff pastry dough.. its a bitch to prepare though.. my mother buys premade dough

Автор wAFFlez ( назад)
Lagavulin 16 in the bagground, nice

Автор BallZerp ( назад)
strudel isnt german man, its austrian

Автор adarov ( назад)
i love the hwip

Автор Oddly Specific ( назад)
Wait, it isn't "binge-ing"?

Автор GaryV83 ( назад)
I came for the Bob's Burgers video.
I stayed for the Ratatouille Confit Byaldi.
I subbed for this strudel.
And then came again. Sorry, I'll clean that up.

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