How To Make Miso Soup

Martina's going to not only tell you how to make the critical Japanese soup base dashi but also her recipe for miso soup!

She's going to guide you through all the ingredients so that you can know what they're all about, and she'll also tell you all the steps and why they're important. You'll definitely know more about miso soup than most people after watching this video :D

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Просмотров: 352022
Длительность: 11:32
Комментарии: 1421

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Автор Vixen ( назад)
What kind of tofu do you use?

Автор Sasha ( назад)
Good job!!

Автор Isabella Troski ( назад)
*sees dog* *gentle gasp*

Автор jmiquelmb ( назад)
I love how iPhone7 is the standard measure unit of 2017

Автор xtin77 ( назад)
I already know everything that Martina shared in this video, but I really like how detailed and accurately she explained each ingredient and how to cook it. Best instructional and informational video for cooking Japanese basics! She got it totally SPOT ON!

Автор PrincessAshley121 ( назад)
I have Miso soup with spinach is my family the only one who rather eats Spinach miso soup than seaweed?

Автор Nilda Alvarado ( назад)
i love that little spoon. Where did you get it!?

Автор T&C Production ( назад)
Nope nothing like it I'm asian

Автор Kevin93396 ( назад)
What do i do with kombu after i take them out of pan? Can i put them back into water base?

Автор Taehyungie_. ( назад)

Автор Aline Silva ( назад)
Can I use Kelp powder?

Автор Kiekerz ( назад)
Next do a gyouza video! One of my favorite foods. I always dip mine in ponzu.

Автор Lilac Ink ( назад)
aunt is おばさん (obasan) NOT Obaasan, that's grandma

Автор SailorMoon 12 ( назад)
アーンティー auntie in katakana. Pronunciation: æntiː I'm from Ireland and looked this up on a website but it could be right I dunno. Love your channel❤️ Would love to get in touch with you guys!

Автор Alix Meek ( назад)
That teeny long pink spoon is cracking me up

Автор Andrea Schuyler ( назад)
5:23 the way she says sorry like sawry! :3 KAWAIII

Автор Adrian G ( назад)
Guys your dog is melting on the couch!

Автор Anime lover Liz ( назад)
It's so cute!!

Автор danshyu ( назад)
Or I can just buy miso with dashi already added.

Автор Rika May ( назад)
I'm gonna make my little brother eat all my failed Miso >:3 It's packed with my love and hardwork anyways.

Автор Patricia Mills ( назад)
This was the first thing I made after surgery. Thanks for breaking it down and making it easy to understand thw science behind it. <3 you guys!

Автор Yoru Fuluba ( назад)
I am so excited to try making dashi. I never realized I had kombu in my house. Now I can make miso for breakfast!!!! I'll need someone to buy me tofu otherwise I'll end up making noodles and throwing that into my miso. ^_^

Автор EasGames8 ( назад)
Really killing it with the similes here! Neptunes anus, mermaid toilet paper 😂

Автор Jeanie_Yuss ( назад)
Is this comparable to Doenjang Guk? If you were to choose between the 2 which do you prefer?

Автор HFCJBT ( назад)
Now add ramen noodles, 6 min egg, some roasted seaweed, and chasu!!!

Автор Ellen Chan ( назад)
my sister did this for dinner and it was really good!

Автор Timely Vlogs ( назад)
what ever happened to apronasion and apronasion complete is miss that

Автор otaku hime ( назад)
Meemers is sooooo cute >//<

Автор Bluekimchi Andrea ( назад)
I don't like dashi, so my Miso isn't authentic right?

Автор Bluekimchi Andrea ( назад)
Martina, one of my Japanese students, who we hosted in the U.S. showed me using Wakame....

Автор supersmex ( назад)
I love these videos

Автор Nicholas Morante ( назад)
Just FYI, I don't know where you got the idea that there is a difference between natural and "fake" (presumably packaged MSG powder?) but there is chemically no difference. They are both monosodium glutamate, which means one ion of sodium to one ion of glutamate, and one source doesn't have more sodium than the other. It's essentially the difference between 100% pure tap water and 100% bottled water and calling the bottled water fake and full of excess hydrogen.

In fact, packaged MSG is usually purified from seaweed to begin with, so it's not even synthetic. Be careful not to fall for the natural = healthy fallacy! Plenty of things not natural are great for you (trace iodide in table salt, medicine, flouride in drinking water) while many natural things are bad for you (tons of highly toxic compounds found in many fruits and vegetables, almost all viruses and bacteria that cause human disease).

Sorry, love the channel, I'm just a scientist and love spreading the science love.

Автор Nicooo_xo ( назад)
Try natto!!!

Автор Annie Liu ( назад)
I LOVE those chopsticks/spoons Martina is using in this video!! Does anyone know where I could purchase this in Cali? 😊

Автор cupcakelover meep ( назад)
I want a relationship that's like Simon's and Meemers, #relationshipgoals

Автор Nick Jackson ( назад)
Drunk Martina's great

Автор TheRealSala ( назад)
Martina I already know your a great cook, but how is Simon with the cooking? 😁

Автор NightingaleSpica ( назад)
if you want a knock off version of this. I use chicken broth and miso. I have issues with tofu, for some reason I always mess it up and it tastes weird. so I add white fish. for the veggies thinly sliced English cucumber and mushrooms, and chives.

Автор animeloverXinuyasha ( назад)
I love Japanese food but has never liked miso soup honestly. Despite that, watching this video really makes me want to make it from scratch like she does. I'm sure it would taste a lot better than just buying the dashi stock

Автор eakoandcompany ( назад)
Does anyone know how this handles reheated?

Автор Oo Oooo ( назад)
Thank you for this amazing video !!

Автор Crxfting_Aly Minecraft ( назад)
I am japanese and I put spinach in mine

Автор Isabel Hernandez ( назад)
OMG! You should change the channel name from Eat Your Sushi to Eat Your Miso.

Автор JePac ( назад)
just to correct, not momo but emo for aunt in Korea

Автор Justin Luc ( назад)
Damn. Just came across this video after I came across some miso paste at the asian supermarket. Content quality is superb. Subscribed.

Автор vacationboyvideos ( назад)
❤U! U & your husband are so much FUN! 🤗🤗🤗🤗 yea,🐼🐰🌈🎎🎇🈳💠🐥🐸🐝🌹🍚🍙🍫🍥⛩🌞✨

Автор Fredde jpg ( назад)
that recipe doesn't seem kombucated at all!

Автор Ellie Isaac ( назад)
Do you know any recipes for vegetarian dashi?

Автор 호석은 스네이크를 싫어한다. ( назад)
Sorry if I'm wrong, but is Miso soup in Japanese called "Miso shiru"?

Автор I am Gloria C ( назад)
Again, the measuring of the tofu! Lol

Автор Yunashelia ( назад)
Can you use wakame instead of kombu?

Автор I am Gloria C ( назад)
I love your iphone measuring system! Hahahaha

Автор Missfoodaddict Vlog ( назад)
Love you guys and your furry kids! Great miso soup video! Love the filtered water and kombu idea. :) I've been making my miso soup all wrong this whole time!

Автор JimmyJamyShamy ! ( назад)
Did you just say that seaweed tastes like mermaid toilet paper!!!!😤😤😤😤😤😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡

Fuuuuuuuuuuuuuuuuuuuuuccccccckckckkckckckkcckkk yooooooouuuuuu

Автор Emilie Win ( назад)
Aunt in Japanese is Oba

Автор Katrina ( назад)
The music and "bonk" sounds remind me more and more of It's Judy's Life, lol.

Автор nikol Rs ( назад)
I know this may sound random but you should do a spudgy and mimi (guy tang female doggie) meet up think it would be soo cute and maybe martina and spudgy could get their hair dyed together! <3

Автор Mari Rivera ( назад)
Can we speak about how badass Martina is? Like I just have so much respect for both her and Simon it's not even funny.

Автор Arya kareem Mulawarman ( назад)
How could you guys train your cat? That's awesome! Tutorial pleaseee...

Автор Trung Trinh ( назад)
Out of curiosity, between Japan and South Korea, which country would you suggest people visit first if they intend to visit both countries in the end?

Автор Sara Dryden ( назад)
I actually did train my cat to give kisses lol

Автор suria hagumi ( назад)
Dear Martina, I wonder how long can I keep the paste in the refrigerator?

Автор Eric B ( назад)
I have never had miso soup. Now, after watching this video it made me wonder how such an involved recipe took shape. Something that uses multiple dissolved and stained and fermented and re-hydrated and modified and etc. elements must have taken a long time to actually be worked out. I would never attempt to make this as it just seems like it is too forced. Glad Martina walked us through it and I found it funny as well that she skipped the seaweed at the end.

Автор Thomas Judkins ( назад)
Aunt in a formal style is obasan informal is oba

Автор Thomas Judkins ( назад)
Aunt in a formal style is obasan informal is oba

Автор Allan Song ( назад)
Glorious! Next time you guys come to Toronto please do a meetup! I really want to cook something for you guys.

Автор Larissa Watt ( назад)
Congratulations on your Aunt status Martina!!! 👼🏼

Автор Joker ( назад)
I love Marti Drunk lmao... she say meetho soup and sivey!!!

Автор ジャービス日本語 ( назад)
aunt is おばさん and grandmother is おばあさん

Автор Abril Perez ( назад)
I did in fact also teach my cat to lick my cheek when I make kissy noises

Автор AmmieeXO ( назад)
Why is Martinas hair two different lengths!?

Автор J Lynn ( назад)
Nice ! Just found your channel, youre funny 😁💖

Автор Debanjan Chakraborty ( назад)
I call it fever soup, every time I was sick with cold/flu I would rather have it than the disgusting cold medicine

Автор Kristina Burgos ( назад)
Whats aunt in Japanese?

Автор キャット G ( назад)
You was doing PERFECTLY up until you started squeezing out the liquid from the katsuobushi --- don't do that, let it drip naturally as it will add a bitter flavour as well if you squeeze the liquid! The best ratio of miso to dashi is one TBS per cup than adjust from there. It's harder to take out miso than putting some more in.
GIRL, you gotta work on your いただきます, you're saying いたきます and missing the だ
so sound it out i-ta-da-ki-mass いただきます

Автор joroco ( назад)
What a waste! You can totally dry it out in the pan and sprinkle it on EVERYTHING

Автор Mary Reichard ( назад)
martina! おば ( oba) is aunt in japanese :)

Автор Okami Fox ( назад)

Автор Sofia Lopes ( назад)
Can I use dried mushrooms instead of bonito flakes? Because I am vegan, and I love you personality 😘

Автор szorohov85 ( назад)
yummy i want to live in your kitchen

Автор jeannie johnstone ( назад)
Sieve is said like siv

Автор Romefeller ( назад)
pickin up the phone while filming i give you 3/5 stars

Автор Joker ( назад)
I kinda enjoyed watching simon make out with memes

Автор Guðrún sæmundsdóttir ( назад)
when you're phone was ringing I was looking for my phone. didn't know that we have the same ringtone . lots of love from Iceland

Автор sinbadx81 ( назад)
Nice recipe from scratch! Haven't done it from scratch (I used the pre-made dashi cause I'm lazy), but my favorite is to add sliced up abura-age (油揚げ)and julienned daikon with the tofu and wakame. Will have to try the scratch recipe with that. Great video as always guys!

Автор Lugosi Dane ( назад)
I keep repeatedly watching this video, it's so relaxing. Do you guys think you can show us how to make Simon's favourite cucumbers at some point?

Автор tequilabb ( назад)
I love your pair of cooking chopsticks (spoon) combo!

Автор Isana ( назад)
Si vy Simon that way funny

Автор Heyo Ki ( назад)
I miss simon being beardless

Автор Twenty one crybabys At the disco ( назад)
Aunt is Obasan in Japanese

Автор Shimmyrum ( назад)
man..Martina has seen alot.even know whats neptune's anus smells like!! :O!!!!!!!!!!

Автор 7 LexFairy ( назад)

Автор trickycrayon ( назад)
This video is so relaxing. And useful...I don't know as I remembered that dashi (or miso) was this easy.

Автор backtoreading ( назад)
Hey there :D
Simon, you as a ranch lover might love the restaurant 'Twisted RAnCH' It's all about ranch!

Автор Logica ( назад)
I absolutely *LOVE* Japanese foods but Miso soup is just... The soup smells so nice and since it's made out of fermented soybeans I expected a taste somewhat similar to Shoyu Ramen broth but instead I tasted something I will never forget, it was just disgusting. It tastes like someone took a rotten cat off the ground, fermented it then pickled it and then mixed it in a blender with 2 year old (expired) milk. It's, just... No... *Edit:* Oh and I forgot to mention, as soon as we got out of the restaurant I had to throw up and I am not a squeamish person. I ate pig brains, Balut, bull testicles...etc. without any problem... But Miso soup was just...

Автор Rerezhang ( назад)
after you take the seaweed out from the pot, you can also use it in a seaweed salad! that's what my mom does every time she uses the seaweed

Автор Francescadbg ( назад)
I found a miso that's already mixed with 2 different colors of miso and has dashi mixed in as well. Works well. Taste yummy!! :)

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